A) A kind of soup B) A type of pastry C) A type of dumpling or mousse D) A fruit dessert
A) Frying B) Poaching C) Baking D) Grilling
A) French cuisine B) Indian cuisine C) Chinese cuisine D) Italian cuisine
A) Two spoons B) Pastry bag C) Cutting knife D) Rolling pin
A) Duck B) Lamb C) Beef D) Chicken
A) Lasagna B) Gnocchi C) Ravioli D) Tortellini
A) Alfredo sauce B) Marinara sauce C) Salsa D) Nantua sauce
A) Salmon B) Cod C) Tuna D) Pike |