A) Dissostichus mawsoni B) Dissostichus spp. C) Dissostichus eleginoides D) Dissostichus gigas
A) Southern Ocean B) Indian Ocean C) Arctic Ocean D) Atlantic Ocean
A) Plankton B) Seaweed C) Shrimp D) Other fish and squid
A) Cold ocean waters B) Coral reefs C) Warm coastal waters D) Freshwater lakes
A) IUCN B) FAO C) CCAMLR D) NOAA
A) Filtering of eggs B) Live bearing C) Spawning in deep water D) Asexual reproduction
A) 10 years B) 25 years C) 15 years D) Up to 50 years
A) Flavor and texture B) Low fat content C) Rarity D) Color
A) Pollution B) Habitat loss C) Illegal fishing D) Climate change |