ThatQuiz Test Library Take this test now
Ambassadeur (pâtisserie)
Contributed by: Cresswell
  • 1. What type of fruit is frequently included in an Ambassadeur?
A) Grapes
B) Bananas
C) Oranges
D) Raspberries
  • 2. What is the texture of an Ambassadeur?
A) Chewy
B) Dense and heavy
C) Light and airy
D) Firm and tough
  • 3. Which cream is usually used in the filling of an Ambassadeur?
A) Pastry cream
B) Sour cream
C) Buttercream
D) Cream cheese
  • 4. How is the Ambassadeur typically stored before serving?
A) In a dry cupboard
B) Frozen
C) At room temperature
D) Refrigerated
  • 5. How long does the Ambassadeur pastry typically last when stored properly?
A) 1 day
B) Forever
C) 2-3 days
D) 1 week
  • 6. What kind of knife is best used to slice an Ambassadeur?
A) Serrated knife
B) Butter knife
C) Chef's knife
D) Straight knife
  • 7. Ambassadeur can be made using which type of chocolate?
A) White chocolate
B) Dark chocolate
C) Milk chocolate
D) All of the above
  • 8. Which country is known for the Ambassadeur pastry?
A) Spain
B) Italy
C) France
D) Germany
Created with That Quiz — where test making and test taking are made easy for math and other subject areas.