A) Rutaceae B) Moraceae C) Solanaceae D) Rosaceae
A) Mango B) Breadfruit C) Durian D) Jackfruit
A) Mangifera indica B) Durio zibethinus C) Artocarpus heterophyllus D) Artocarpus integer
A) Firmer and drier B) Identical C) Softer and smoother D) Rougher and more fibrous
A) No aroma B) Weaker, less noticeable aroma C) Stronger, more pungent aroma D) Identical aroma
A) Shrubs B) The same size as Jackfruit trees C) Smaller than Jackfruit trees D) Larger than Jackfruit trees
A) Round and spherical B) Elongated and cylindrical C) Irregular and lumpy D) Oval and flattened
A) Covered in sharp spines B) Thicker and more robust C) Smooth and waxy D) More delicate and easily bruised
A) The pulp surrounding the seeds B) The outer skin C) The stem D) The seeds only
A) Southeast Asia B) Europe C) South America D) Africa
A) Orange to Yellow B) White C) Red D) Green
A) The same size B) Absent C) Larger D) Smaller
A) Deep frying, boiling, and eating raw B) Only eating raw C) Only boiling D) Only deep frying
A) Alpine B) Arid C) Tropical D) Temperate
A) Cactus flower B) Inflorescence (many small flowers) C) Single large flower D) No flowers
A) By its strong aroma and slightly soft texture B) By its bright green color C) By its hard texture D) By its small size
A) Red and viscous B) Non-existent C) Watery and clear D) Sticky and white
A) Iron B) Dietary fiber C) Calcium D) Vitamin B12
A) Thin, with small bumps B) Rough and leathery C) Thick, with large spines D) Smooth and waxy
A) Submerged in water B) Refrigerated in an airtight container C) Left at room temperature D) Frozen without wrapping
A) 5-10 kg B) 10-20 kg C) 0.1-0.5 kg D) 2-4 kg
A) Fermented into wine B) Used as a coffee bean substitute C) Making fritters D) As a pizza topping
A) Seeds or grafting B) Rhizomes C) Cuttings of mature branches only D) Spores
A) It is generally smaller B) It is significantly larger C) It has a longer shelf life D) It requires colder climates to grow
A) Cempedak has no spines or bumps B) Cempedak has smaller, less pronounced bumps C) Cempedak has sharp, prominent spines D) Both have identical spines
A) Only at the top of the tree B) Only on new shoots C) Trunk and branches D) Only on the roots
A) Alkaline soil B) Sandy soil with poor drainage C) Clay-rich soil D) Well-drained soil
A) Roasted or boiled and eaten B) Used as animal feed only C) Discarded as inedible D) Used as fertilizer
A) Mango B) Nangka C) Durian D) Banana
A) Planting in shady area B) Over-fertilizing C) Ignoring the tree D) Good sanitation and proper pruning |