Traditional Vietnamese Cuisines
- 1. Which of these is a popular traditional Vietnamese dish made with rice noodles and beef?
A) Banh mi
B) Pho
C) Spring roll
D) Bun cha
- 2. Which aromatic herb is commonly used in Vietnamese cuisine as a garnish?
A) Mint
B) Cilantro
C) Parsley
D) Basil
- 3. What is the name of the Vietnamese sandwich consisting of a baguette filled with various ingredients?
A) Bun bo Hue
B) Pho
C) Goi cuon
D) Banh mi
- 4. Which ingredient gives the traditional Vietnamese dish 'Bun bo Hue' its spicy and aromatic flavor?
A) Star anise
B) Turmeric
C) Galangal
D) Lemongrass
- 5. What is the traditional Vietnamese dipping sauce made with fish sauce, lime juice, sugar, and chili?
A) Oyster sauce
B) Nuoc cham
C) Hoisin sauce
D) Soy sauce
- 6. Which beverage is a popular traditional Vietnamese iced drink made with sweetened condensed milk and strong coffee?
A) Ca phe sua da
B) Sinh to
C) Nuoc mia
D) Tra da
- 7. Which ingredient is commonly used in Vietnamese cuisine to add umami flavor to dishes?
A) Soy sauce
B) Sesame oil
C) Fish sauce
D) Oyster sauce
- 8. What is the traditional Vietnamese soup made with water spinach, tomatoes, tamarind, and shrimp?
A) Mi Quang
B) Canh chua
C) Bun bo Hue
D) Pho
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