A) Allium schoenoprasum B) Allium cepa C) Allium sativum D) Allium porrum
A) Needle-like B) Flat and broad C) Serrated D) Hollow and cylindrical
A) Red B) Purple C) Yellow D) White
A) Fabaceae B) Amaryllidaceae C) Solanaceae D) Brassicaceae
A) Chives lack a strong garlic odor B) Chives have white flowers C) Chives have flat leaves D) Chives grow taller
A) 10-30 cm B) 30-60 cm C) 60-90 cm D) 5-10 cm
A) Annual B) It depends on the variety C) Biennial D) Perennial
A) Sandy soil B) Dry, infertile soil C) Clay soil D) Well-drained, fertile soil
A) Cuttings B) Runners C) Rhizomes D) Bulbs and seeds
A) Garnish B) Base for soup C) Main course D) Sweetener
A) Temperate B) Arctic C) Tropical D) Desert
A) Sweet B) Strong garlic-like C) Mild onion-like D) Bitter
A) Siberian chives are annuals B) Siberian chives taste sweeter C) Siberian chives have purple flowers D) Siberian chives have thicker leaves
A) Full sun to partial shade B) Very little sunlight C) Artificial light only D) Full shade
A) Flowers B) Bulbs C) Leaves D) Roots
A) Rapid growth B) Center dies out C) Excessive flowering D) Leaves turn yellow
A) Snails B) Rabbits C) Deer D) Aphids
A) Purple flowers B) Round leaves and onion scent C) Shorter height D) Flat leaves and garlic scent
A) Allow the flowers to dry on the plant B) Harvest the flowers immediately C) Burn the flowers D) Refrigerate the flowers
A) Deep taproot B) Onion-like flavor C) Hollow leaves D) Purple flowers
A) Mid-summer B) Winter C) Whenever you feel like it D) Early spring or fall
A) Edible garnish B) Animal feed C) Dyeing fabrics D) Making essential oils
A) Never, they are drought-resistant B) Only when the soil is completely dry C) Regularly, keeping the soil moist D) Once a month
A) Small plant B) Garlic-flavored onion C) Rush-like leek D) Purple flower
A) Causes allergies B) Rich in vitamins A and C C) High in sodium D) Contains gluten
A) Too little water B) Overwatering C) Lack of sunlight D) Too much fertilizer
A) Harvest the entire plant B) Cut near the base of the plant C) Cut the tips of the leaves D) Pull the leaves off
A) To encourage faster flowering B) To make the plant look neater C) To encourage more leaf growth D) To prevent the plant from spreading
A) Onions B) Tomatoes C) Beans D) Cabbage |