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Croissant
Contributed by: Shields
  • 1. What is a croissant primarily made of?
A) Rice and beans
B) Potatoes and cheese
C) Corn and wheat
D) Butter and flour
  • 2. Which country is famous for creating croissants?
A) Italy
B) Spain
C) France
D) Germany
  • 3. What is the shape of a traditional croissant?
A) Triangle
B) Circle
C) Square
D) Crescent
  • 4. Which ingredient gives croissants their flaky texture?
A) Sugar
B) Butter
C) Eggs
D) Milk
  • 5. What is a common mistake made when making croissants?
A) Overworking the dough
B) Baking at too low a temperature
C) Using too much flour
D) Not adding enough salt
  • 6. What is the origin of the word 'croissant'?
A) German
B) Spanish
C) French
D) Italian
  • 7. What filling is often found in almond croissants?
A) Custard
B) Chocolate chips
C) Almond paste
D) Berry jam
  • 8. What popular drink is often paired with croissants?
A) Coffee
B) Water
C) Juice
D) Soda
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