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Limoncello - Exam
Contributed by: Pratt
  • 1. Which country is famous for producing Limoncello?
A) France
B) Greece
C) Spain
D) Italy
  • 2. How is Limoncello commonly consumed?
A) In desserts
B) As a digestif
C) As a cooking ingredient
D) As a cocktail mixer
  • 3. Which part of the lemon is primarily used for Limoncello?
A) Seeds
B) Zest
C) Pulp
D) Juice
  • 4. What type of beverage is Limoncello categorized as?
A) Wine
B) Liqueur
C) Beer
D) Spirit
  • 5. What color is traditional Limoncello?
A) Green
B) Clear
C) Bright yellow
D) Orange
  • 6. Limoncello is often served in what type of glass?
A) Beer mug
B) Small shot glass
C) Wine glass
D) Highball glass
  • 7. Limoncello can be made with which part of the lemon?
A) Lemon seeds
B) Lemon peel
C) Lemon juice
D) Lemon pulp
  • 8. What ingredient is often added to Limoncello to sweeten it?
A) Salt
B) Cinnamon
C) Honey
D) Sugar
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