ThatQuiz Test Library Take this test now
Bulgarian Cuisine
Contributed by: Doyle
  • 1. What is the national dish of Bulgaria?
A) Moussaka
B) Shkembe chorba
C) Banitsa
D) Kavarma
  • 2. What is a traditional Bulgarian alcoholic drink?
A) Rakia
B) Absinthe
C) Tequila
D) Ouzo
  • 3. What is the main ingredient in Tarator soup?
A) Chicken broth
B) Beets
C) Yogurt
D) Tomatoes
  • 4. Which cheese is a staple in Bulgarian cuisine?
A) Gouda
B) Sirene
C) Camembert
D) Cheddar
  • 5. What is the Bulgarian version of Greek tzatziki?
A) Tarator
B) Hummus
C) Tabbouleh
D) Cacik
  • 6. What is the traditional Bulgarian fermented milk drink?
A) Cola
B) Orange Juice
C) Coconut Water
D) Ayran
  • 7. What is the famous Bulgarian sausage called?
A) Andouille
B) Bratwurst
C) Chorizo
D) Sudzhuk
  • 8. Which spice is commonly used in Bulgarian cuisine?
A) Cumin
B) Paprika
C) Saffron
D) Curry Powder
Created with That Quiz — the math test generation site with resources for other subject areas.