Poutine: Iconic Canadian Comfort Food
- 1. What is poutine primarily made of?
A) Chicken and rice
B) Sushi
C) Tacos
D) French fries, cheese curds, and gravy
- 2. Which Canadian province is often credited with the invention of poutine?
A) British Columbia
B) Alberta
C) Ontario
D) Quebec
- 3. Which type of cheese is traditionally used in poutine?
A) Cheddar
B) Swiss
C) Mozzarella
D) Cheese curds
- 4. Which utensil is typically used to eat poutine?
A) Spoon
B) Knife
C) Fork
D) Chopsticks
- 5. What color is the gravy in traditional poutine?
A) Yellow
B) Green
C) Blue
D) Brown
- 6. Which country does poutine originate from?
A) Italy
B) France
C) United States
D) Canada
- 7. What do some people add to their poutine for an extra kick?
A) Ketchup
B) Mayonnaise
C) Hot sauce
D) Honey
- 8. What is the total number of basic ingredients in traditional poutine?
A) Two
B) Three
C) Four
D) Five
- 9. What drink pairs well with poutine?
A) Beer
B) Milk
C) Coke
D) Orange juice
- 10. Where in a restaurant might you be most likely to find poutine on the menu?
A) Appetizers
B) Beverages
C) Desserts
D) Salads
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