Poutine: Iconic Canadian Comfort Food - Test
- 1. What is poutine primarily made of?
A) Tacos
B) Chicken and rice
C) French fries, cheese curds, and gravy
D) Sushi
- 2. Which Canadian province is often credited with the invention of poutine?
A) Quebec
B) Alberta
C) Ontario
D) British Columbia
- 3. Which type of cheese is traditionally used in poutine?
A) Cheddar
B) Cheese curds
C) Mozzarella
D) Swiss
- 4. Which utensil is typically used to eat poutine?
A) Fork
B) Spoon
C) Knife
D) Chopsticks
- 5. What color is the gravy in traditional poutine?
A) Blue
B) Brown
C) Yellow
D) Green
- 6. What is the total number of basic ingredients in traditional poutine?
A) Five
B) Two
C) Four
D) Three
- 7. What drink pairs well with poutine?
A) Coke
B) Beer
C) Orange juice
D) Milk
- 8. What do some people add to their poutine for an extra kick?
A) Hot sauce
B) Honey
C) Mayonnaise
D) Ketchup
- 9. Which country does poutine originate from?
A) Italy
B) France
C) Canada
D) United States
- 10. Where in a restaurant might you be most likely to find poutine on the menu?
A) Salads
B) Appetizers
C) Beverages
D) Desserts
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