A) Soft cheese B) Hard cheese C) Fresh cheese D) Blue cheese
A) Switzerland B) France C) Italy D) Belgium
A) Sheep's milk B) Goat's milk C) Buffalo's milk D) Cow's milk
A) Île-de-France B) Brittany C) Provence D) Normandy
A) Roquefort B) Camembert C) Gouda D) Brie de Meaux
A) No, it is unregulated B) Yes, AOC (Appellation d'Origine Contrôlée) C) Yes, PDO (Protected Designation of Origin) D) Yes, PGI (Protected Geographical Indication)
A) Only a few days B) Over a year C) Up to 4 weeks D) Several months
A) Baked Brie B) Cheddar bisque C) Mozzarella sticks D) Feta salad |