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Brie de Melun (cheese)
Contributed by: Currie
  • 1. What type of cheese is Brie de Melun?
A) Hard cheese
B) Soft cheese
C) Blue cheese
D) Fresh cheese
  • 2. Where does Brie de Melun originate from?
A) Switzerland
B) France
C) Belgium
D) Italy
  • 3. What milk is Brie de Melun traditionally made from?
A) Goat's milk
B) Sheep's milk
C) Buffalo's milk
D) Cow's milk
  • 4. Which region of France is Brie de Melun predominantly produced?
A) Brittany
B) Normandy
C) Provence
D) Île-de-France
  • 5. Brie de Melun is similar to which other cheese?
A) Camembert
B) Brie de Meaux
C) Roquefort
D) Gouda
  • 6. Is Brie de Melun protected by any designation?
A) No, it is unregulated
B) Yes, PGI (Protected Geographical Indication)
C) Yes, AOC (Appellation d'Origine Contrôlée)
D) Yes, PDO (Protected Designation of Origin)
  • 7. How long can Brie de Melun be aged?
A) Several months
B) Over a year
C) Up to 4 weeks
D) Only a few days
  • 8. What is a popular dish that uses Brie de Melun?
A) Feta salad
B) Baked Brie
C) Mozzarella sticks
D) Cheddar bisque
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