Digestive System Matching
| __ | 1. | Digestive System | | A. | Accessory organs that create enzymes to finish digestion | | __ | 2. | Enzymes | | B. | Muscle contractions that squeeze food along. | | __ | 3. | Large Intestine | | C. | Stores, compacts, and rids the body of waste; absorbs water | | __ | 4. | Pancreas, Liver, Gallbladder | | D. | Proteins that break your food down into nutrient molecules. | | __ | 5. | Peristalsis | | E. | Nutrients are absorbed into the bloodstream here. | | __ | 6. | Salivary Glands | | F. | Helps push food to the back of the mouth to swallow. | | __ | 7. | Small Intestine | | G. | Increases surface area in the small intestine. | | __ | 8. | Teeth | | H. | Tear and grind food to create small, slippery pieces of food | | __ | 9. | Tongue | | I. | Creates a liquid with amylase that break starches into sugar | | __ | 10. | Villi | | J. | A group of organs that break down food into nutrients. |
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