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PES JS 1 P.V.S Term 1 Test 3
Contributed by: School
  • 1. The science or practice of farming is ______
A) Horticulture
B) Agirculture
C) Heliculture
D) Agricultural science
  • 2. The use of advanced technology and sensors to enable them more efficient and precise is ____
A) Sustained farming
B) Green revolution
C) Hunter Gatherer stage
D) Precision Agriculture
  • 3. Bee farming is also known as
A) Apiculture
B) Heliculture
C) Snailry
D) Fishery
  • 4. A farmer who engage in horticulture is called _____
A) Florist
B) Apiculturist
C) Horticulturist
D) Poet
  • 5. ____ is the outermost layer of the body comprising the epidermis, dermis and hypodermis
A) Skin
B) Nose
C) Eye
D) Hair
  • 6. The process the food we eat undergo before we can derive optimum utility from them is called _____
A) Food preparation
B) Food hygiene
C) Food processing
D) Food storage
  • 7. The handling, preparation and storage of foods in ways that prevent foodborne is called ____
A) Food preparation
B) Barns
C) Food hygiene
D) Food storage
  • 8. ___ is not a way to keep food safe
A) Cook all foods to proper temperature
B) Wash hands and surfaces before and after cooking
C) Cross contaminate foods
D) Refrigerate leftover foods immediately and consume within 3 to 4 days
  • 9. The reason for preparation include all except ____
A) To present food for later use
B) Food preparation doesn't make it attractive
C) It makes food soft and easier to swallow
D) It makes food safe to swallow
  • 10. ___ is not a function of the hand
A) It is used in eating
B) It helps in writing
C) It helps to transmit visual information to the brain
D) It plays an important role in our daily activities
  • 11. The method of cooking food in boiling water until it becomes soft is called ____
A) Stewing
B) Boiling
C) All of the above
D) Evaporation
  • 12. The method of cooking food either over, under or in front of a smokeless fire is known as _____
A) Frying
B) Baking
C) Grilling
D) Roasting
  • 13. _____is a complex organ consisting of the cornea, iris, retina and the optic nerve
A) Hair
B) Eyes
C) Hand
D) Nose
  • 14. Fashion illustration is an example of career opportunities in ____
A) Banking and finance
B) Clothing and textile
C) Food and nutrition
D) Home management
  • 15. _____is an example of food and nutrition
A) House keeping
B) Garment making
C) Extension worker
D) Teaching
  • 16. ____is not an example of home management
A) Facility manager
B) Adult education
C) Laundry specialist
D) Catering
  • 17. _____is not an economic importance of rearing farm animals
A) They serve as a supplement in food like egg
B) Provision of food for human
C) It generate unemployment
D) They help in pest control
  • 18. The art of growing flowers, ornamental plants, fruits and vegetables is known as ______
A) Fishery
B) Livestock farming
C) Apiculture
D) Horticulture
  • 19. The meat of snail is known as _____
A) Chicken
B) Kponmo
C) Beef
D) Congo meat
  • 20. There are _____ West African giant snail
A) 3
B) 5
C) 4
D) 2
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