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PES JS 1 P.V.S Term 1 Test 3
Contributed by: School
  • 1. The science or practice of farming is ______
A) Heliculture
B) Horticulture
C) Agricultural science
D) Agirculture
  • 2. The use of advanced technology and sensors to enable them more efficient and precise is ____
A) Green revolution
B) Hunter Gatherer stage
C) Sustained farming
D) Precision Agriculture
  • 3. Bee farming is also known as
A) Fishery
B) Apiculture
C) Snailry
D) Heliculture
  • 4. A farmer who engage in horticulture is called _____
A) Poet
B) Horticulturist
C) Apiculturist
D) Florist
  • 5. ____ is the outermost layer of the body comprising the epidermis, dermis and hypodermis
A) Eye
B) Skin
C) Nose
D) Hair
  • 6. The process the food we eat undergo before we can derive optimum utility from them is called _____
A) Food hygiene
B) Food storage
C) Food processing
D) Food preparation
  • 7. The handling, preparation and storage of foods in ways that prevent foodborne is called ____
A) Food hygiene
B) Barns
C) Food preparation
D) Food storage
  • 8. ___ is not a way to keep food safe
A) Refrigerate leftover foods immediately and consume within 3 to 4 days
B) Cross contaminate foods
C) Cook all foods to proper temperature
D) Wash hands and surfaces before and after cooking
  • 9. The reason for preparation include all except ____
A) Food preparation doesn't make it attractive
B) It makes food safe to swallow
C) To present food for later use
D) It makes food soft and easier to swallow
  • 10. ___ is not a function of the hand
A) It helps to transmit visual information to the brain
B) It helps in writing
C) It is used in eating
D) It plays an important role in our daily activities
  • 11. The method of cooking food in boiling water until it becomes soft is called ____
A) Stewing
B) Evaporation
C) Boiling
D) All of the above
  • 12. The method of cooking food either over, under or in front of a smokeless fire is known as _____
A) Frying
B) Roasting
C) Grilling
D) Baking
  • 13. _____is a complex organ consisting of the cornea, iris, retina and the optic nerve
A) Eyes
B) Hand
C) Nose
D) Hair
  • 14. Fashion illustration is an example of career opportunities in ____
A) Banking and finance
B) Clothing and textile
C) Food and nutrition
D) Home management
  • 15. _____is an example of food and nutrition
A) Teaching
B) House keeping
C) Extension worker
D) Garment making
  • 16. ____is not an example of home management
A) Adult education
B) Laundry specialist
C) Facility manager
D) Catering
  • 17. _____is not an economic importance of rearing farm animals
A) It generate unemployment
B) They serve as a supplement in food like egg
C) They help in pest control
D) Provision of food for human
  • 18. The art of growing flowers, ornamental plants, fruits and vegetables is known as ______
A) Livestock farming
B) Horticulture
C) Fishery
D) Apiculture
  • 19. The meat of snail is known as _____
A) Chicken
B) Congo meat
C) Kponmo
D) Beef
  • 20. There are _____ West African giant snail
A) 4
B) 3
C) 5
D) 2
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