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Pho: The Iconic Vietnamese Noodle Soup - Exam
Contributed by: Prior
  • 1. What is the main ingredient in pho broth?
A) Beef bones
B) Chicken bones
C) Vegetable broth
D) Pork bones
  • 2. What type of noodles are used in pho?
A) Wheat noodles
B) Rice noodles
C) Egg noodles
D) Buckwheat noodles
  • 3. How is pho traditionally eaten?
A) From a straw
B) With hands only
C) With a fork
D) With chopsticks and a spoon
  • 4. What time of day is pho typically consumed in Vietnam?
A) Breakfast
B) Afternoon snack
C) Dinner
D) Midnight snack
  • 5. What is the traditional pho garnish that provides crunch?
A) Bean sprouts
B) Cilantro
C) Green onions
D) Jalapeños
  • 6. How is pho pronounced?
A) Fo
B) Fee
C) Fuh
D) Poe
  • 7. Which region of Vietnam is pho most commonly associated with?
A) Northern Vietnam
B) Western Vietnam
C) Central Vietnam
D) Southern Vietnam
  • 8. What kind of broth is typically used in vegetarian pho?
A) Beef broth
B) Vegetable broth
C) Chicken broth
D) Bone broth
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