A) Cucurbitaceae B) Rutaceae C) Solanaceae D) Rosaceae
A) Prunus persica B) Prunus cerasus C) Prunus domestica D) Prunus avium
A) Prunus persica B) Prunus domestica C) Prunus cerasus D) Prunus avium
A) Bitter taste B) High sugar content C) High acidity D) Low sugar content
A) High acidity B) Mild sweetness C) Low acidity D) High sugar content
A) Dried Cherries B) Sour Cherries C) Sweet Cherries D) All cherry types equally
A) Sour Cherries B) Sweet Cherries C) Bing Cherries D) Rainier Cherries
A) Dark red to almost black B) Green C) Bright yellow D) Light pink
A) Yellow with a red blush B) Dark red C) Deep purple D) Bright green
A) Small to medium B) Very large C) Extremely small D) Always large
A) Yellow B) Dark red C) White D) Green
A) Green B) Pink C) Dark red D) Yellow
A) Pit size B) Leaf color C) Stem length D) Firmness of the fruit
A) Heart-shaped B) Oblong C) Round D) Pear-shaped
A) Oblong B) More rounded C) Heart-shaped D) Elongated
A) Lapin Cherries B) Bing Cherries C) Tart Cherries D) Rainier Cherries
A) Stamen B) Petiole C) Pedicel D) Calyx
A) Tropical B) Hot and humid C) Cool temperate D) Arid desert
A) De-seeding B) Stemming C) Coring D) Pitting
A) Grape phylloxera B) Apple maggot C) Cherry fruit fly D) Citrus mealybug
A) To increase sweetness B) To change the color C) To make them easier to pit D) To slow down respiration and decay
A) Extremely sandy B) Poorly drained C) Waterlogged D) Well-drained
A) Central leader B) Espalier C) Pollarding D) Hedging
A) Firmness B) Sugar content C) Size D) Acidity level
A) Winter B) Summer C) Spring D) Autumn
A) It only produces fruit in specific conditions B) It cannot be grown from seed C) It can pollinate itself D) It requires another tree for pollination
A) Montmorency B) Lapin C) Bing D) Rainier
A) Layering B) Cuttings C) Seed D) Grafting
A) Juices B) Pies C) Biofuel D) Fresh eating
A) Insufficient sunlight B) Excessive rain near harvest C) High temperatures during flowering D) Lack of pollination |