A) Water quality B) Feeding schedule C) Tank size D) Enrichment activities
A) Crowded tank mates B) Dim lighting C) Sudden movements D) Loud music
A) Kelp and algae B) Frozen fish and squid C) Live rodents D) Commercial dog food
A) Never B) Once a year C) Regularly, depending on bio-load D) Only when visibly dirty
A) Clear eyes and good appetite B) Erratic swimming C) Cloudy eyes and lethargy D) Loss of scales
A) Touching the dorsal fin B) Touching the gills C) Touching the tail D) Touching the pectoral fins
A) Ignoring their size B) Quarantine period C) Introducing during feeding time D) Immediate mixing
A) Temperature B) pH level C) Cloudiness D) Salinity
A) Novel food items B) Lack of interaction C) Constant bright light D) Small tank size
A) Chickenpox B) Fin rot C) Measles D) Common cold
A) To detect early signs of illness B) To train them to do tricks C) Because it's fun D) To predict the weather
A) Oval or circular B) Triangular C) Square D) Rectangular with sharp corners
A) Keep them submerged in water B) Put them in a cardboard box C) Keep them dry D) Tie their fins down
A) Ignore it B) Consult a veterinarian C) Force-feed it D) Feed it more food
A) Playing with tank decorations B) Pacing and rubbing against tank walls C) Aggressive behavior towards people D) Calm and relaxed swimming
A) Crushed coral B) Sand or bare bottom C) Sharp rocks D) Gravel
A) Controls temperature B) Adds oxygen C) Adds nutrients D) Removes organic waste
A) Let the shark recover on its own B) Consult with a vet for possible treatments C) Add weights to the shark D) Decrease water levels
A) Provide ample space and hiding places B) Keep them hungry C) Isolate aggressive individuals permanently D) Introduce more sharks
A) Bleach B) Melafix or similar aquarium-safe antiseptic C) Rubbing alcohol D) Hydrogen peroxide
A) Tasting the water B) Smelling the water C) Visual inspection only D) Regular water testing
A) Both A and C B) Friendship between the sharks and other animals C) Compatibility issues with other animals D) Predatory behavior of the sharks
A) Poor biological filtration B) Both A and C C) Overfeeding D) Healthy ecosystem
A) Below 50°F (10°C) B) 72-78°F (22-26°C) C) 60-65°F (15-18°C) D) 85-90°F (29-32°C)
A) To train the shark B) To make the shark feel welcome C) To immediately feed the shark D) To prevent osmotic shock
A) To store extra food B) To isolate sick sharks C) To breed smaller fish for the sharks to eat D) To grow beneficial organisms and improve water quality
A) Bright coloration B) Calm behavior C) Increased appetite D) Excessive scratching against objects
A) Target feeding with a feeding stick B) Dumping all food at once C) Only feeding at night D) Overfeeding to ensure everyone gets enough
A) No filtration at all B) Only chemical filtration C) A combination of mechanical, chemical, and biological filtration D) Only mechanical filtration
A) Just for fun B) To track changes and identify potential problems early C) To show off to visitors D) Because it's required by law everywhere |