A) Pyrus communis B) Crataegus monogyna C) Malus sylvestris D) Sorbus domestica
A) Temperate B) Arid C) Arctic D) Tropical
A) Layering B) Seed C) Grafting D) Cutting
A) Well-drained, loamy B) Peat C) Sandy D) Clay
A) Immediately after planting B) 5-10 years C) 1-2 years D) 20+ years
A) 6.0-7.0 B) 8.0-9.0 C) 4.0-5.0 D) 9.0-10.0
A) High Phosphorus B) High Potassium C) High Nitrogen D) Balanced NPK
A) Regularly, during dry periods B) Rarely, only during extreme drought C) Never D) Daily
A) Aphids B) Deer C) Snails D) Rabbits
A) Fire blight B) Black spot C) Rust D) Powdery mildew
A) To stunt growth B) To attract more pests C) To improve fruit production and tree shape D) To prevent flowering
A) Autumn B) Late winter or early spring C) Any time of year D) Summer
A) 1-2 feet B) 5-10 feet C) 20-30 feet D) 50+ feet
A) 1-2 feet B) 5-10 feet C) 30-50 feet D) 100+ feet
A) Black B) Blue C) Purple D) Yellowish-green to reddish-brown
A) Discarded as inedible B) Processed into jams, jellies, or beverages C) Eaten raw directly from the tree D) Used as animal feed
A) Tannic and acidic flavor when raw B) Sweeter flavor when raw C) Brighter color D) Larger size
A) Irrelevant for fruit set B) Essential for fruit set C) Only required for seed production D) Causes deformed fruit
A) Spray with insecticides B) Introduce pollinators like bees C) Cover the trees with netting D) Remove all other flowering plants
A) To prevent root growth B) To attract pests C) To increase soil acidity D) To retain moisture and suppress weeds
A) Reduces the variety of plant life B) Attracts invasive species C) Provides food and habitat for wildlife D) Has no effect on biodiversity
A) Freezing immediately B) Warm and humid place C) Cool and dry place D) Direct sunlight
A) No chill hours required B) 100-200 hours C) 1500+ hours D) 800-1000 hours
A) Supports local ecosystems B) Requires minimal maintenance C) Attractive ornamental tree D) Provides unique fruit
A) Paper production B) Construction lumber C) Turnery and carving D) Fuelwood
A) North America B) Europe C) Asia D) Australia
A) Mountain B) Small C) Wild D) Cultivated
A) To protect from wind damage B) To make harvesting easier C) To accelerate growth D) To prevent flowering
A) When the leaves start to change color B) Slightly softened fruit with easily detachable stem C) Hard fruit that is firmly attached to the stem D) Fruit that falls from the tree on its own
A) Traditional ingredient in fermented beverages B) Primary food source for early humans C) Used exclusively for ornamental purposes D) Used solely for animal fodder |