A) Crataegus monogyna B) Malus sylvestris C) Sorbus domestica D) Pyrus communis
A) Tropical B) Arid C) Arctic D) Temperate
A) Cutting B) Seed C) Grafting D) Layering
A) Well-drained, loamy B) Sandy C) Clay D) Peat
A) Immediately after planting B) 1-2 years C) 20+ years D) 5-10 years
A) 9.0-10.0 B) 4.0-5.0 C) 8.0-9.0 D) 6.0-7.0
A) Balanced NPK B) High Nitrogen C) High Phosphorus D) High Potassium
A) Regularly, during dry periods B) Daily C) Never D) Rarely, only during extreme drought
A) Snails B) Aphids C) Rabbits D) Deer
A) Black spot B) Rust C) Powdery mildew D) Fire blight
A) To prevent flowering B) To attract more pests C) To improve fruit production and tree shape D) To stunt growth
A) Late winter or early spring B) Autumn C) Summer D) Any time of year
A) 20-30 feet B) 5-10 feet C) 50+ feet D) 1-2 feet
A) 5-10 feet B) 1-2 feet C) 100+ feet D) 30-50 feet
A) Purple B) Yellowish-green to reddish-brown C) Blue D) Black
A) Eaten raw directly from the tree B) Used as animal feed C) Processed into jams, jellies, or beverages D) Discarded as inedible
A) Tannic and acidic flavor when raw B) Sweeter flavor when raw C) Larger size D) Brighter color
A) Irrelevant for fruit set B) Only required for seed production C) Essential for fruit set D) Causes deformed fruit
A) Cover the trees with netting B) Spray with insecticides C) Introduce pollinators like bees D) Remove all other flowering plants
A) To prevent root growth B) To retain moisture and suppress weeds C) To attract pests D) To increase soil acidity
A) Attracts invasive species B) Reduces the variety of plant life C) Has no effect on biodiversity D) Provides food and habitat for wildlife
A) Warm and humid place B) Direct sunlight C) Cool and dry place D) Freezing immediately
A) No chill hours required B) 100-200 hours C) 800-1000 hours D) 1500+ hours
A) Requires minimal maintenance B) Provides unique fruit C) Attractive ornamental tree D) Supports local ecosystems
A) Fuelwood B) Paper production C) Turnery and carving D) Construction lumber
A) Europe B) Asia C) Australia D) North America
A) Small B) Mountain C) Cultivated D) Wild
A) To prevent flowering B) To make harvesting easier C) To accelerate growth D) To protect from wind damage
A) Hard fruit that is firmly attached to the stem B) Fruit that falls from the tree on its own C) When the leaves start to change color D) Slightly softened fruit with easily detachable stem
A) Used solely for animal fodder B) Primary food source for early humans C) Traditional ingredient in fermented beverages D) Used exclusively for ornamental purposes |