A) Anacardium occidentale B) Mangifera indica C) Citrus sinensis D) Malus domestica
A) The shell liquid B) The pedicel C) The nut D) The cashew apple
A) A true berry B) A drupe C) A pome D) A pseudo-fruit or false fruit
A) Size of the nut B) Smell of the tree C) Presence of leaves D) Change in color
A) Green B) Red or Yellow C) Black D) Brown
A) Hard and dry B) Soft and juicy C) Fibrous D) Waxy
A) Umami B) Astringent and sweet C) Salty and spicy D) Sour and bitter
A) Square B) Pear-shaped C) Elongated D) Round
A) Attached to the bottom B) Covered in wax C) Missing D) Attached to the nut
A) Underripeness B) Overripeness or disease C) Hybrid variety D) Perfect ripeness
A) Presence of small insects B) Absence of blemishes C) Excessive dryness D) Rough skin
A) Wind speed B) Sunlight exposure C) Soil pH D) Rainfall frequency
A) Stays the same B) Becomes bitter C) Decreases D) Increases
A) Firewood B) Animal feed C) Juice production D) Building material
A) Vitamin deficiency B) Sunburn C) Natural pigmentation D) Fungal infection
A) Color B) Size C) Leaf shape D) Taste
A) Peat B) Silt C) Well-drained sandy loam D) Clay
A) Contributes to texture and digestion B) Determines sweetness C) Indicates ripeness D) Influences color
A) Leaf arrangement B) Bark thickness C) Seed size D) Level of astringency
A) Always B) False C) Sometimes True D) True
A) Larger size B) Brighter color C) Visible holes or tunnels D) Increased sweetness
A) Perishable nature B) Government restrictions C) High demand D) Easy cultivation
A) Fibers B) Sugars C) Tannins D) Acids
A) South America B) Africa C) Antarctica D) Asia
A) Freezing B) Boiling C) Drying D) Soaking in salt water
A) The time it takes to grow B) How long they stay fresh C) How long the cashew nut lasts D) How long the tree lives
A) Sexual reproduction B) Pollination C) Vegetative propagation D) Grafting
A) Bleach B) Gasoline C) Compost D) Soda
A) Pesticide use B) Rotting C) Fertilizer overuse D) Specific variety characteristic
A) The nut inside B) The hard shell C) Cashew Shell Nut Liquid D) The color of the shell |