A) Flour B) Cornmeal C) Rice D) Sugar
A) France B) Germany C) Italy D) Spain
A) Mayonnaise B) Ketchup C) Nutella D) Mustard
A) Gluten B) Soy C) Dairy D) Nut
A) Non-stick skillet B) Slow cooker C) Waffle iron D) Pressure cooker
A) Chocolate B) Honey C) Cheese D) Ice cream
A) Thick and dry B) Hard and crunchy C) Fluffy and airy D) Thin and flexible
A) Corn flour B) Almond flour C) All-purpose flour D) Whole wheat flour |