A) Flour B) Cornmeal C) Sugar D) Rice
A) Italy B) France C) Spain D) Germany
A) Mustard B) Nutella C) Ketchup D) Mayonnaise
A) Gluten B) Dairy C) Soy D) Nut
A) Slow cooker B) Pressure cooker C) Non-stick skillet D) Waffle iron
A) Ice cream B) Cheese C) Honey D) Chocolate
A) Thin and flexible B) Hard and crunchy C) Thick and dry D) Fluffy and airy
A) Whole wheat flour B) Almond flour C) Corn flour D) All-purpose flour |