A) Sugar B) Rice C) Flour D) Cornmeal
A) Italy B) Spain C) Germany D) France
A) Nutella B) Mustard C) Mayonnaise D) Ketchup
A) Soy B) Gluten C) Dairy D) Nut
A) Non-stick skillet B) Waffle iron C) Pressure cooker D) Slow cooker
A) Thin and flexible B) Thick and dry C) Hard and crunchy D) Fluffy and airy
A) Ice cream B) Honey C) Cheese D) Chocolate
A) Corn flour B) Whole wheat flour C) All-purpose flour D) Almond flour
A) It derives from the Latin word 'crispa', meaning 'curled, wrinkled, having curly hair'. B) It is derived from the German word 'krapfen', meaning 'doughnut'. C) It comes from the Old English word 'crepe', meaning 'flat cake'. D) It originates from the Greek word 'krepe', meaning 'thin pancake'.
A) Steaming with brandy. B) Flambéing, such as in crêpes Suzette. C) Baking with rum. D) Frying with whiskey.
A) La Chandeleur (Candlemas). B) Easter. C) All Saints' Day. D) Christmas.
A) Crêpes as sacramental bread. B) Cheese and grapes. C) Fish and wine. D) Bread and wine.
A) Holding a gold coin in both hands while cooking crêpes is said to bring happiness. B) Placing a gold coin on top of a crêpe is said to bring good health. C) Holding a gold coin in the left hand while flipping a crêpe with the right hand is said to bring wealth. D) Holding a silver coin in the right hand while flipping a crêpe with the left hand is said to bring wealth.
A) 'Manger des crêpes à la chandeleur apporte un an de bonheur' (eating crêpes on Candlemas brings a year of happiness). B) 'Manger des crêpes à la chandeleur apporte un an de richesse' (eating crêpes on Candlemas brings a year of wealth). C) 'Manger des crêpes à la chandeleur apporte un an de paix' (eating crêpes on Candlemas brings a year of peace). D) 'Manger des crêpes à la chandeleur apporte un an de santé' (eating crêpes on Candlemas brings a year of health).
A) Some hide the first crêpe in a drawer instead of eating it for good luck in the coming year. B) The first crêpe is shared with neighbors. C) The first crêpe is given to the eldest family member. D) The first crêpe is always eaten immediately.
A) Ratatouille B) Cheese C) Whipped cream D) Ham
A) Flour B) Eggs C) Milk D) Ratatouille
A) Paul Bocuse B) Marie-Antoine Carême C) Julia Child D) Emy Wada
A) 15–30 layers B) 51–100 layers C) 31–50 layers D) 1–5 layers
A) Eggs B) Cheese C) Ratatouille D) Maple syrup
A) Mushrooms B) Artichoke C) Ham D) Maple syrup
A) Cheese B) Maple syrup C) Butter D) Ratatouille
A) Powdered sugar B) Ratatouille C) Ham D) Cheese
A) Meat products B) Whipped cream C) Preserves D) Maple syrup
A) Ratatouille B) Salt C) Maple syrup D) Cheese
A) Ratatouille B) Ham C) Fruit spreads D) Cheese
A) Stiff B) Dry C) Liquid D) Thick
A) Cream B) Yogurt C) Water D) Beer or wine
A) Alsace B) Brittany C) Provence D) Normandy
A) Ketchup B) Tomato sauce C) Lingonberry sauce D) Ranch dressing
A) At breakfast B) At dinner C) At midnight D) During the goûter
A) A thousand B) A hundred C) A million D) A single
A) Apple cider B) Wine C) Tea D) Soda
A) pönnukaka B) pannekake C) lettu D) pannekoek
A) only in the Rhineland B) most German regions C) only in Bavaria D) only in Berlin
A) pönnukaka B) plättar C) palačinka D) pannkaka
A) pannekake B) pönnukaka C) pannekoek D) pandekager
A) fayueles B) krepa C) filloas D) akıtma
A) filloas B) fayueles C) frixuelos D) akıtma
A) sugar B) cinnamon C) pork blood D) honey
A) palačinka B) pandekager C) pannekake D) akıtma
A) palačinka B) pannekake C) pönnukaka D) Palatschinken
A) palačinka B) pönnukaka C) palacsinta D) pannekake
A) pannekake B) palatschinken C) palačinka D) pönnukaka
A) pannekake B) palacinka C) pönnukaka D) palačinka
A) Palačinkara B) Crêperie C) Blini Bar D) Pancake House
A) pannekake B) pönnukaka C) blintz D) palačinka
A) Easter B) Christmas C) Carnival D) Maslenitsa
A) almond milk B) oat milk C) soy milk D) kefir
A) the sun B) the stars C) the moon D) the earth
A) Crêperies B) Galettes C) Crepes D) Panqueques
A) 1970s B) 1960s C) 1990s D) 1980s
A) Huitlacoche B) Cajeta C) Dulce de leche D) Whipped cream
A) Japan B) Argentina C) Canada D) Mexico
A) Cajeta B) Huitlacoche C) Dulce de leche D) Ice cream
A) 17th century B) 19th century C) 18th century D) 20th century
A) Dosa B) Patibola C) Pudlaa D) Injera
A) Dosa B) Malawah C) Patibola D) Pudlaa
A) Dosa B) Patibola C) Injera D) Pudlaa
A) Jianbing B) Dosa C) Injera D) Malawah
A) Dosa B) Injera C) Malawah D) Jianbing
A) Daral B) Kue leker C) Jianbing D) Danbing
A) Kue leker B) Danbing C) Leder D) Daral
A) Leder B) Daral C) Danbing D) Kue leker
A) Kue leker B) Leder C) Danbing D) Daral
A) Daral B) Danbing C) Jianbing D) Kue leker |