A) Yellow B) Green C) Red D) Blue
A) Firm texture B) Mushy texture C) Shiny skin D) Bright red color
A) Conical B) Square C) Elongated D) Irregular
A) Indicates ripeness B) Provides nutrients C) Protects the berry D) Attracts pollinators
A) Indicates pollination success B) Indicates sweetness C) Indicates ripeness D) Indicates acidity
A) June-bearing B) Everbearing C) Day-neutral D) Blueberry
A) Spring and Fall B) Late Summer C) Short, in June D) All year round
A) Continuously throughout the year B) Spring and Fall C) Only in Winter D) Only in Summer
A) Produce fruit regardless of day length B) Only produce fruit during long days C) Require specific day lengths to produce fruit D) Only produce fruit during short days
A) Ozark Beauty B) Seascape C) Chandler D) Albion
A) Unique flavor B) Extremely large size C) Early ripening D) Disease resistance
A) Alpine B) June-bearing C) Everbearing D) Day-neutral
A) Squeeze the berry B) Taste a small piece C) Gently smell the berry D) Look at the color
A) Potential staleness B) Peak ripeness C) New growth D) High sugar content
A) A specific cultivar B) Overripeness C) A genetic variation D) Incomplete ripening
A) A small, established strawberry plant B) A device for harvesting strawberries C) A fertilizer for strawberries D) A method of pest control
A) To encourage fruit production B) To increase leaf growth C) To prevent disease D) To improve root development
A) Alkaline soil B) Sandy soil with poor drainage C) Heavy clay soil D) Well-drained, slightly acidic
A) Berry B) Aggregate accessory fruit C) Drupe D) Pome
A) Easier harvesting B) Pest control C) Improved drainage D) Increased sunlight exposure
A) Base of the plant B) The fruit C) The leaves D) The roots
A) Butterflies B) Slugs C) Ladybugs D) Bees
A) Air layering B) Using runners C) Budding D) Grafting
A) Consistently to keep soil moist B) Daily C) Only when leaves wilt D) Rarely
A) Livestock feed B) Garnishes C) Jam making D) Wine production
A) Red B) Yellow C) White D) Pink
A) 6.5-7.5 B) 5.5-6.5 C) 4.0-5.0 D) 7.0-8.0
A) Tugging at the calyx B) Pinch the stem above the calyx C) Pulling on the fruit itself D) Cutting the stem
A) Dark green leaves B) Excessive fruit production C) Yellowing leaves D) Stunted growth
A) Adds nutrients to the soil B) Attracts pollinators C) Provides shade D) Retains moisture and suppresses weeds |