A) 7.5-8.5 B) 5.0-6.0 C) 4.0-5.0 D) 6.0-7.5
A) Vitamin D B) Vitamin A C) Vitamin C D) Vitamin E
A) 4-6 hours B) 6-8 hours C) 2-4 hours D) Less than 2 hours
A) Rocky soil B) Clay soil C) Sandy soil D) Well-draining, loamy soil
A) During the last frost B) After the last frost C) 2-3 weeks before the last frost D) 1 week after the last frost
A) To make them easier to handle B) To add nutrients C) To improve germination D) To prevent pests
A) 0.25 inch B) 1 inch C) 3 inches D) 2 inches
A) 6-8 inches B) 12 inches C) 2-3 inches D) 1 inch
A) To keep them warm B) To make harvesting easier C) They are climbing plants D) To protect them from rain
A) Aphids B) Earthworms C) Bees D) Ladybugs
A) Only when the soil is completely dry B) Only during flowering C) Regularly, keeping the soil moist D) Every day, regardless of soil moisture
A) High-nitrogen fertilizer B) High-phosphorus fertilizer C) Low-nitrogen fertilizer D) High-potassium fertilizer
A) When the pods are yellow B) Before flowering C) When the pods are plump and the peas inside are developed D) When the pods are small and flat
A) Only pick the largest pods B) Pick all the pods at once C) Pick regularly, every few days D) Leave some pods to dry on the vine
A) Planting peas in the same spot year after year B) Planting different varieties of peas at the same time C) Planting peas after another crop has finished D) Planting small batches every 2-3 weeks for a continuous harvest
A) Good air circulation B) Planting in shade C) Using high-nitrogen fertilizer D) Overwatering
A) Drying the seeds in the sun B) Exposing the seeds to cold temperatures C) Soaking the seeds in insecticide D) Coating the seeds with beneficial bacteria
A) They prevent erosion B) They fix nitrogen in the soil C) They deplete nutrients in the soil D) They attract beneficial insects
A) Root rot B) Powdery mildew C) Tomato blight D) Fusarium wilt
A) Keeping them in a dark room B) Gradually acclimating them to outdoor conditions C) Fertilizing them heavily D) Freezing them briefly
A) Planting before other legumes B) Planting after root vegetables C) Planting in the same spot every year D) Planting after heavy feeders like tomatoes
A) Too much water B) Lack of pollination or high temperatures C) Not enough sunlight D) Too much fertilizer
A) Once they reach the top of their support B) When they are seedlings C) Before flowering D) After flowering
A) Garlic B) Carrots C) Onions D) Fennel
A) In direct sunlight B) At room temperature C) In a dry pantry D) In the refrigerator
A) Because the pods burst open when ripe B) Because you can eat the whole pod C) Because they are easy to snap off the vine D) Because they grow very quickly
A) Burn them B) Leave them in the garden as mulch C) Compost them D) Throw them away
A) A rake B) Gardening shears or scissors C) A hoe D) A shovel
A) Small pods B) Stunted growth C) Excessive foliage growth with few flowers or pods D) Yellowing leaves
A) Cucumis sativus B) Pisum sativum var. macrocarpon C) Solanum lycopersicum D) Phaseolus vulgaris |