A) Mozzarella B) Gorgonzola C) Cheddar D) Feta
A) Parsley B) Basil C) Oregano D) Cilantro
A) Olive oil B) Vegetable oil C) Coconut oil D) Sesame oil
A) Sweet basil B) Lemon basil C) Thai basil D) Purple basil
A) Greece B) France C) Spain D) Italy
A) Black, white, and red B) Green, white, and red C) Blue, yellow, and red D) Green, yellow, and blue
A) Sauvignon Blanc B) Zinfandel C) Cabernet Sauvignon D) Merlot
A) Thick slices B) Minced C) Julienne D) Diced |