AIC SS 2 Fisheries Revision Test
  • 1. 1. The artificial breeding of fish is geared towards ensuring survival of fish seeds far beyond what is obtainable in the wild
A) False
B) True
  • 2. 2. Spawning means _________
A) Egg laying
B) Egg hatching
C) Brooding fries
D) Nursing hatchinglings
  • 3. 3. Spawners can be enticed using all but one of the following
A) Making holes near spawning grounds
B) Using nests in ponds
C) Putting happas at shallow areas
D) Placing nests in spawning grounds
  • 4. 4. Spawning can be induced in tanks or happas using _______
A) Enzyme
B) Ions
C) Anti bodies
D) Hormone
  • 5. 5. Eggs for fertilization are obtained by _______
A) Capturing brooders during spawning season for striping
B) Administering hormone to selected brooders to spawn
C) None
D) Both
  • 6. 6. A female brood stock has these characteristics
A) Protruded and reddish genital opening
B) Production of sound off water
C) Rough pectoral fin
D) Well rounded and soft abdomen
  • 7. 7. A quality male brood stock releases milt when its abdomen is slightly pressed
A) Yes
B) No
  • 8. 8. Which hormone is used to induce spawning?
A) Progesterone
B) Gonadotropin
C) Testosterone
D) Oestrogen
  • 9. 9. The hormone for artificial induction of spawning is collected from ____
A) Ovary
B) Adrenal
C) Pituitary
D) Testes
  • 10. 10. Mature fish which is suitable for breeding is called ________
A) Brood stock
B) Shooter
C) Spent fish
D) Gravid fish
  • 11. 11. Small and medium size breeds are selected for breeding because
A) They produce more viable eggs
B) They utilize feed efficiently
C) They produce few viable eggs
D) They are quick to become spent
  • 12. 12. Pituitary gland is found in the ___
A) Neck
B) Abdomen
C) Head
D) Kidney
  • 13. 13. Pituitary gland can be collected from ______ fish
A) Freshly killed
B) Life
C) Young
D) Dead
  • 14. 14. The two ways of collecting pituitary are
A) Pressing the head
B) Heating the heating
C) Cutting the head open
D) Drilling into the head
  • 15. 15. Nursing the hatchling involves aeration and ________
A) Feeding
B) Spawning
C) Hatching
D) Incubating
  • 16. 16. Pond aeration uses the technique of _______
A) Allowing access to sun light
B) Sealing leakage in pond
C) Keeping the water in motion
D) Adding lime to the water
  • 17. 17. Aeration melts ice during winter
A) Yes
B) No
  • 18. 18. Aerauion causes water circulation thus it disallows presence of _______
A) Sun light
B) Dissolved oxygen
C) Debris
D) Natural feed
  • 19. 19. Water movement for aeration is attained by
A) Use of aerator
B) Pond leakage
C) Dribs from water fall
D) Extreme heat
  • 20. 20. Natural feed that move with water are called ___ _
A) Worm
B) Debris
C) Nekton
D) Plankton
  • 21. 21. Which of these initiate the growth of natural feed?
A) Harvesting
B) Hypophysation
C) Fertilization
D) Liiming
  • 22. 22. One of these is not a liming compound
A) Slaked lime
B) Agricultural lime
C) Lime fruit
D) Quick lime
  • 23. 23. Liming has this function in aquaculture
A) Purification
B) Aeration
C) Pond leakage
D) Regulating pH
  • 24. 24. The chemical formular of quick lime is _____
A) CaCO3
B) Ca(OH)2
C) O2
D) CaO
  • 25. 25. Supplementary feed are fed to hatchlings in _______ form
A) Crumble
B) Powdery
C) Pellet
D) Chip
  • 26. 26. How old is supplementary feed introduce to fries?
A) One week
B) Four months
C) Four days
D) Six weeks
  • 27. 27. Fish eggs hatch in ______ days
A) 5
B) 3
C) 4
D) 7
  • 28. 28. Which of these are fish seeds?
A) Fingerling
B) Juvenile
C) Hatchling
D) Larva
  • 29. 29. Bacterial diseases are ______
A) Non infectious
B) Infectious
C) None
D) Both
  • 30. 30. A sick fish show a _______ movement
A) Normal
B) Darting
C) Passive
D) Active
  • 31. 31. A fish that swims at the side of pond surface is ______
A) Healthy
B) Dead
C) None
D) Sick
  • 32. 32. One non infectious disease is _______
A) Temperature shock
B) Reddish GIT
C) Spleen enlargement
D) Fluid gut
  • 33. 33. Enlarged spleen is _______ infection
A) Protozoan
B) Bacterial
C) Viral
D) Fungal
  • 34. 34. Black coloured look is not a bacterial infection
A) No
B) Yes
  • 35. 35. Viral infections are ______
A) None
B) Infectious
C) Non infectious
D) Both
  • 36. 36. One important factor in hatchery design that can affect the society is
A) Production target
B) Waste disposal system
C) Water supply
D) Building materials
  • 37. 37. In hatchery design production target refers to
A) Amount of fish to rear
B) Size of water source
C) Water quality maintenance
D) Level of feeding the fish
  • 38. 38. The best source of water for fish culture is ______
A) Lagoon
B) Bore hole
C) Stream
D) Dam
  • 39. 39. Hatchery faculties include _______
A) Over head tank
B) Fish pond
C) Feed mill
D) Market
  • 40. 40. Hatchery budget means its
A) Cost
B) Land scape
C) Layout
D) Site
  • 41. 41. Adult fish is held in
A) Nursery pond
B) Production tank
C) Brood stock tank
D) Quarantine centre
  • 42. 42. Declaration of catch in fishing means
A) Access to fishing ground
B) Time of fishing
C) Amount of fished fish
D) Fishing crafts used
  • 43. 43. Pond should be close to the hatchery to avoid much stress
A) False
B) True
  • 44. 44. Breeding tank is where ______
A) Fingerling are recieved
B) Induction is done
C) Brooders are kept
D) Growers are raised
  • 45. 45. Fisher men are issued licence before they can have access to fishing grounds
A) No
B) Yes
  • 46. 46. Off season means _______ in a capture fishery
A) Ban from fishing
B) Fishing after a break
C) Time of zero fishing
D) Time to start fishing
  • 47. 47. Culture fishery is a societal issue because
A) It is an employment opportunity
B) The society is a target market
C) It is a potential breeding ground for mosquitoes
D) It is a neat profession
  • 48. 48. The most expensive process in aquaculture is _______
A) Energy
B) Water supply
C) Medication
D) Feeding
  • 49. 49. The enterprenuer in fish farming is the manager
A) False
B) True
  • 50. 50. Hatchery management is important because it reduces dependence on wild caught juvenile
A) False
B) True
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