AIC SS 2 Fisheries Revision Test
  • 1. 1. The artificial breeding of fish is geared towards ensuring survival of fish seeds far beyond what is obtainable in the wild
A) False
B) True
  • 2. 2. Spawning means _________
A) Egg laying
B) Nursing hatchinglings
C) Egg hatching
D) Brooding fries
  • 3. 3. Spawners can be enticed using all but one of the following
A) Using nests in ponds
B) Putting happas at shallow areas
C) Making holes near spawning grounds
D) Placing nests in spawning grounds
  • 4. 4. Spawning can be induced in tanks or happas using _______
A) Ions
B) Hormone
C) Enzyme
D) Anti bodies
  • 5. 5. Eggs for fertilization are obtained by _______
A) Capturing brooders during spawning season for striping
B) None
C) Both
D) Administering hormone to selected brooders to spawn
  • 6. 6. A female brood stock has these characteristics
A) Protruded and reddish genital opening
B) Well rounded and soft abdomen
C) Production of sound off water
D) Rough pectoral fin
  • 7. 7. A quality male brood stock releases milt when its abdomen is slightly pressed
A) No
B) Yes
  • 8. 8. Which hormone is used to induce spawning?
A) Testosterone
B) Gonadotropin
C) Progesterone
D) Oestrogen
  • 9. 9. The hormone for artificial induction of spawning is collected from ____
A) Ovary
B) Testes
C) Pituitary
D) Adrenal
  • 10. 10. Mature fish which is suitable for breeding is called ________
A) Brood stock
B) Shooter
C) Spent fish
D) Gravid fish
  • 11. 11. Small and medium size breeds are selected for breeding because
A) They utilize feed efficiently
B) They produce more viable eggs
C) They produce few viable eggs
D) They are quick to become spent
  • 12. 12. Pituitary gland is found in the ___
A) Kidney
B) Abdomen
C) Head
D) Neck
  • 13. 13. Pituitary gland can be collected from ______ fish
A) Freshly killed
B) Young
C) Dead
D) Life
  • 14. 14. The two ways of collecting pituitary are
A) Pressing the head
B) Heating the heating
C) Drilling into the head
D) Cutting the head open
  • 15. 15. Nursing the hatchling involves aeration and ________
A) Hatching
B) Incubating
C) Feeding
D) Spawning
  • 16. 16. Pond aeration uses the technique of _______
A) Adding lime to the water
B) Keeping the water in motion
C) Allowing access to sun light
D) Sealing leakage in pond
  • 17. 17. Aeration melts ice during winter
A) Yes
B) No
  • 18. 18. Aerauion causes water circulation thus it disallows presence of _______
A) Debris
B) Sun light
C) Natural feed
D) Dissolved oxygen
  • 19. 19. Water movement for aeration is attained by
A) Dribs from water fall
B) Use of aerator
C) Extreme heat
D) Pond leakage
  • 20. 20. Natural feed that move with water are called ___ _
A) Nekton
B) Plankton
C) Debris
D) Worm
  • 21. 21. Which of these initiate the growth of natural feed?
A) Liiming
B) Fertilization
C) Hypophysation
D) Harvesting
  • 22. 22. One of these is not a liming compound
A) Lime fruit
B) Agricultural lime
C) Slaked lime
D) Quick lime
  • 23. 23. Liming has this function in aquaculture
A) Pond leakage
B) Regulating pH
C) Aeration
D) Purification
  • 24. 24. The chemical formular of quick lime is _____
A) CaCO3
B) Ca(OH)2
C) CaO
D) O2
  • 25. 25. Supplementary feed are fed to hatchlings in _______ form
A) Powdery
B) Crumble
C) Pellet
D) Chip
  • 26. 26. How old is supplementary feed introduce to fries?
A) Four months
B) Four days
C) One week
D) Six weeks
  • 27. 27. Fish eggs hatch in ______ days
A) 7
B) 3
C) 4
D) 5
  • 28. 28. Which of these are fish seeds?
A) Larva
B) Hatchling
C) Juvenile
D) Fingerling
  • 29. 29. Bacterial diseases are ______
A) Both
B) Non infectious
C) None
D) Infectious
  • 30. 30. A sick fish show a _______ movement
A) Active
B) Darting
C) Normal
D) Passive
  • 31. 31. A fish that swims at the side of pond surface is ______
A) None
B) Dead
C) Sick
D) Healthy
  • 32. 32. One non infectious disease is _______
A) Fluid gut
B) Reddish GIT
C) Spleen enlargement
D) Temperature shock
  • 33. 33. Enlarged spleen is _______ infection
A) Bacterial
B) Fungal
C) Protozoan
D) Viral
  • 34. 34. Black coloured look is not a bacterial infection
A) Yes
B) No
  • 35. 35. Viral infections are ______
A) None
B) Non infectious
C) Infectious
D) Both
  • 36. 36. One important factor in hatchery design that can affect the society is
A) Water supply
B) Building materials
C) Production target
D) Waste disposal system
  • 37. 37. In hatchery design production target refers to
A) Size of water source
B) Level of feeding the fish
C) Amount of fish to rear
D) Water quality maintenance
  • 38. 38. The best source of water for fish culture is ______
A) Bore hole
B) Stream
C) Dam
D) Lagoon
  • 39. 39. Hatchery faculties include _______
A) Over head tank
B) Fish pond
C) Feed mill
D) Market
  • 40. 40. Hatchery budget means its
A) Site
B) Cost
C) Layout
D) Land scape
  • 41. 41. Adult fish is held in
A) Production tank
B) Brood stock tank
C) Nursery pond
D) Quarantine centre
  • 42. 42. Declaration of catch in fishing means
A) Fishing crafts used
B) Access to fishing ground
C) Time of fishing
D) Amount of fished fish
  • 43. 43. Pond should be close to the hatchery to avoid much stress
A) False
B) True
  • 44. 44. Breeding tank is where ______
A) Brooders are kept
B) Fingerling are recieved
C) Induction is done
D) Growers are raised
  • 45. 45. Fisher men are issued licence before they can have access to fishing grounds
A) No
B) Yes
  • 46. 46. Off season means _______ in a capture fishery
A) Ban from fishing
B) Time to start fishing
C) Fishing after a break
D) Time of zero fishing
  • 47. 47. Culture fishery is a societal issue because
A) It is an employment opportunity
B) It is a potential breeding ground for mosquitoes
C) The society is a target market
D) It is a neat profession
  • 48. 48. The most expensive process in aquaculture is _______
A) Water supply
B) Medication
C) Energy
D) Feeding
  • 49. 49. The enterprenuer in fish farming is the manager
A) False
B) True
  • 50. 50. Hatchery management is important because it reduces dependence on wild caught juvenile
A) False
B) True
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