A) Pyrus communis B) Malus pumila C) Citrus sinensis D) Syzygium aqueum
A) Rosaceae B) Solanaceae C) Myrtaceae D) Rutaceae
A) Europe B) North America C) Southeast Asia D) South America
A) Round B) Oblong C) Bell-shaped or pear-shaped D) Irregular
A) Purple B) Red C) Blue D) Black
A) Dry and grainy B) Soft and mealy C) Crisp and watery D) Chewy
A) 1-2 inches B) Larger than a grapefruit C) 5-6 inches D) 10-12 inches
A) Many (more than 10) B) 1-2 C) None D) 5-10
A) Temperate B) Arid C) Alpine D) Tropical
A) Used to make wine B) Used as livestock feed C) Eaten fresh D) Used as a primary ingredient in bread
A) Ground cover B) Large shrub C) Vine D) Small to medium sized tree
A) Bright blue color B) Extremely sweet taste C) Very watery flesh D) Very large size
A) Strongly pungent B) Earthy C) Slightly floral D) Citrusy
A) Glossy green B) Covered in thorns C) Needle-like D) Dull gray
A) Iron B) Vitamin C C) Vitamin B12 D) Calcium
A) During the winter months B) During the spring bloom C) During the rainy season D) Year-round
A) Bell Fruit B) Star Fruit C) Lychee D) Dragon Fruit
A) Root cuttings B) Rhizome division C) Grafting onto apple rootstock D) Seed or air layering
A) Bare branches B) Covered in small red berries C) Covered in thorns D) Covered in fluffy white flowers
A) Sandy soil B) Rocky soil C) Well-drained soil D) Clay soil
A) Late blight B) Powdery mildew C) Fruit flies D) Apple scab
A) Sweet B) Watery C) Red D) Small
A) Long (several weeks) B) Several months C) Short (a few days) D) Indefinite if refrigerated
A) Smoked B) Baked C) Fried D) In jams and jellies
A) Local markets in Southeast Asia B) Supermarkets worldwide C) Online marketplaces only D) Specialty apple orchards in Europe
A) 10-20 meters B) 3-10 meters C) Less than 1 meter D) Over 30 meters
A) More tart B) Similar to a Granny Smith C) Milder and less acidic D) Much sweeter
A) Has no environmental impact B) Contributes to acid rain C) Depletes soil nutrients D) Provides habitat for wildlife
A) Red B) White C) Pink D) Blue
A) Water Apples have no fragrance B) True apples have larger petals C) True apples have more flowers per cluster D) Water Apples have prominent stamens |