AIC 1st Term Fishery Exam for SS 1
  • 1. Which of the following is not a feature of fish?
A) Possess fins
B) Cold blooded
C) Lives entirely on land
D) Possess gills
  • 2. One of the following is a type of mouth located at the tip or extreme end of the snout
A) Protrusible
B) Inferior
C) Superior
D) Terminal
  • 3. The three main types of fin are
A) Soft, spinous, cycloid
B) Hard, spinous ,cycloid
C) Placoid,soft, spinous
D) Soft, hard, spinous
  • 4. Which of the following is a feature of small scale fishery
A) Labour intensive
B) Capital intensive
C) Expensive
D) Large equipment
  • 5. The following are external features of a fish except
A) Brain
B) Mouth
C) Fins
D) Scales
  • 6. One of these is not a type of fin
A) Rounded
B) Wedge
C) Lanceolate
D) Scales
  • 7. The cultivation of selected fishes in a confined area is known as
A) Capture fishery
B) Small scale fishery
C) Artisanal fishery
D) Culture fishery
  • 8. Cycloid scale is ………… shaped
A) Cyclic
B) Tooth-like
C) Diamond
D) Shield-like bony plate
  • 9. In DXII, 10-12 fin formula, D describes
A) Double fin
B) Double dorsal fin
C) Diamond fin
D) Dorsal fin
  • 10. ………. Mouth is positioned above the snout
A) Protrusible
B) Inferior
C) Superior
D) Terminal
  • 11. Fish meal, fish oil, fish mince are called
A) Raw materials
B) By products
C) Fish meals
D) Feed additives
  • 12. The union of two gametes (egg and milt) to form a zygote is called
A) Reproduction
B) Ejaculation
C) Fertilization
D) Ovulation
  • 13. All of the follow are important fishing equipment except
A) Net
B) Hook
C) Bait
D) Sickle
  • 14. Clarias gariepinus is said to have
A) Terminal mouth
B) Superior mouth
C) Inferior mouth
D) Protrusible mouth
  • 15. Terminal mouth can be found in
A) Lates niloticus
B) Synodontis spp
C) Clarias gariepinus
D) Tilapia spp
  • 16. What is the area of an earthen pond whose length is 215m2 and breath is 115m2?
A) 12362.5m2
B) 330m2
C) 24725m2
D) 100m2
  • 17. A fish which has no scale but has barbells
A) Tuna
B) Clarias
C) Croaker
D) Tilapia
  • 18. The exploitation of aquatic organisms with stocking the seeds is
A) Mono culture
B) Poly culture
C) Culture fisheries
D) Capture fisheries
  • 19. The farming of marine organisms for food and other products is called
A) Mariculture
B) Poly culture
C) Intensive system
D) Aquaculture
  • 20. Example of fish which can be cultured in the pond is
A) Clarias
B) Tuna
C) Bonga
D) Synodontis
  • 21. One of the following is not a feature of fish
A) Warm blooded
B) Possess gills
C) Possess fin
D) Cold blooded
  • 22. Fishes breath by the means of
A) Gills
B) Body size
C) Fin
D) Scale
  • 23. ________ fishery is also known as culture based capture fishery
A) Enhanced
B) Gill
C) Scaled
D) Capture
  • 24. A typical traditional fishing using relatively small capital mainly for local consumption is
A) Artisanal fisheries
B) Monoculture
C) Polyculture
D) None
  • 25. Fin rays made from a group of soft rays are called
A) Hard rays
B) Scales
C) Spinous rays
D) Soft rays
  • 26. Branched caudal rays are types of_______ rays
A) Placoid
B) Hard
C) Soft
D) Spinous
  • 27. Placoid scale are called
A) Basal scales
B) Cyclic
C) Cycloid
D) Dermal denticles
  • 28. Scales provide
A) Soft swimming
B) Balance
C) Protection from predators and environment
D) None
  • 29. ________ mouth can be extended forward or backwards especially during feeding
A) Terminal
B) Protrusible
C) Inferior
D) Superior
  • 30. Large scale fisheries make use of large boats called
A) Trawlers
B) Spears
C) Traps
D) Cage
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