A) Red skin color B) Strong fragrance even when unripe C) Perfectly smooth skin D) Naturally small size
A) Square B) Pear or apple-shaped, often asymmetrical C) Elongated and thin like a banana D) Perfectly round
A) Purple B) Bright red C) Golden yellow D) Dark green
A) Fluffy like cotton candy B) Hard and often astringent when raw C) Soft and juicy like a ripe pear D) Mushy like an overripe apple
A) Bloom B) Lint C) Down D) Pollen
A) Solanaceae B) Rosaceae C) Brassicaceae D) Cucurbitaceae
A) Slight softening to the touch B) Green skin color C) Strong aroma D) Golden yellow skin color
A) It softens and the flavor mellows. B) It becomes poisonous. C) It loses all flavor. D) It becomes even harder.
A) Eating raw as a snack B) Making salad dressing C) Brewing beer D) Making jams and jellies
A) A quince disease B) A cooking method for quince C) A type of apple D) The scientific name for common quince
A) Shape, size and flavor B) Color of the flowers C) Height of the tree D) Color of the leaves
A) Its apple shape B) Its lack of aroma C) Its pear shape D) Its bright red color
A) Dwarf growth B) Being seedless C) Early ripening D) Late ripening
A) Smyrna B) Orange C) Pineapple D) Apple
A) Tropical climates B) Desert climates C) Temperate climates D) Arctic climates
A) Sandy soil B) Heavy clay soil C) Waterlogged soil D) Well-drained soil
A) Stunted growth and yellow leaves B) Vigorous growth and healthy leaves C) Absence of fruit D) Excessive moss growth
A) Powdery mildew B) Black spot C) Fire blight D) Root rot
A) Its extremely large size B) Its thorniness C) Its smooth skin D) Its aroma reminiscent of pineapple
A) It's poisonous. B) It can make the finished product gritty. C) It adds an unpleasant flavor. D) It causes discoloration.
A) Leaves B) Roots C) Branches D) Fruit
A) Sweet B) Mouth-puckering or tart C) Bitter D) Savory
A) Kimchi B) Kefir C) Membrillo D) Sauerkraut
A) Quince butter B) Quince paste C) Quince jam D) Quince cheese
A) In a cool, dry place B) In a humid environment C) In direct sunlight D) In the freezer
A) Asia B) South America C) North America D) Africa
A) Firmness and fragrance B) Visible blemishes C) Softness and dullness D) Green color
A) For their bright color B) To repel insects C) For their strong and pleasant scent D) For their medicinal properties
A) Turkey B) Brazil C) Australia D) Canada
A) Black B) Blue or purple C) Pink or white D) Yellow or orange |