A) The social aspects of food production B) The technological innovations in agriculture C) The economic factors of agricultural markets D) The environmental impact of agriculture
A) Conflict theory B) Functionalism C) Feminist theory D) Symbolic interactionism
A) Promoting traditional culinary practices B) Economic disparities in access to healthy food C) Ensuring food safety regulations are met D) Implementing organic farming methods
A) Feminist theory B) Structural functionalism C) Symbolic interactionism D) Conflict theory
A) Ensures technological advancements in agriculture B) Promotes monoculture farming practices C) Can influence land ownership and distribution D) Regulates import/export of agricultural goods
A) Food sovereignty aims to reduce agricultural subsidies B) Food sovereignty emphasizes local food systems and community control C) Food sovereignty prioritizes industrial farming methods D) Food sovereignty focuses on global food distribution
A) Postmodernism B) Symbolic interactionism C) Conflict theory D) Structural functionalism
A) Enhance genetic modification of crops B) Promote intensive farming techniques C) Advocate for sustainable and equitable food systems D) Focus on expanding monoculture farming
A) High employment rates in agricultural sectors B) Shared decision-making among all farmers C) Unequal access to resources and opportunities D) Equal distribution of land ownership |