A) The social aspects of food production B) The economic factors of agricultural markets C) The environmental impact of agriculture D) The technological innovations in agriculture
A) Symbolic interactionism B) Functionalism C) Conflict theory D) Feminist theory
A) Implementing organic farming methods B) Economic disparities in access to healthy food C) Ensuring food safety regulations are met D) Promoting traditional culinary practices
A) Structural functionalism B) Feminist theory C) Conflict theory D) Symbolic interactionism
A) Regulates import/export of agricultural goods B) Can influence land ownership and distribution C) Ensures technological advancements in agriculture D) Promotes monoculture farming practices
A) Food sovereignty focuses on global food distribution B) Food sovereignty emphasizes local food systems and community control C) Food sovereignty prioritizes industrial farming methods D) Food sovereignty aims to reduce agricultural subsidies
A) Conflict theory B) Symbolic interactionism C) Postmodernism D) Structural functionalism
A) Promote intensive farming techniques B) Enhance genetic modification of crops C) Focus on expanding monoculture farming D) Advocate for sustainable and equitable food systems
A) Equal distribution of land ownership B) Unequal access to resources and opportunities C) Shared decision-making among all farmers D) High employment rates in agricultural sectors |