AIC Fishery Revision Questions 3rd Term
  • 1. 1. A water quality factor which largely regulates others is _________
A) Dissolved oxygen
B) Temperature
C) Photosynthesis
D) Respiration
  • 2. 2. The process of utilization of the feed consumed for growth and maintenance is _________
A) Decomposition
B) Respiration
C) Ration
D) Eutrophication
  • 3. 3. The major source of nitrogen in a fish pond is
A) Fertilizers
B) Clay particles
C) Fish waste
D) Fish feed
  • 4. 4. A lethal value of dissolved oxygen that causes fish kills more than the fish mortality caused by other water quality factors combined is ________
A) 18F
B) 2ppm
C) 20g/l
D) 70%
  • 5. 5. One of these is not a buffering agent of alkaline source
A) Carbonate ion
B) Hydrogen ion
C) Hydroxyl ion
D) Bicarbonate ion
  • 6. 6. A major challenge in raising fish using the recirculatory system is ______
A) Need of buffering system
B) Build up of carbondioxied
C) Lethal increase in pH
D) Absence of photosynthesis
  • 7. 7. Which two fish water qualities analysis would be done by an expert who may not afford the cost of testing for all the water quality parameters?
A) Photosynthesis and respiration
B) Alkalinity and hardness
C) Turbidity and pH
D) Temperature and dissolved oxygen
  • 8. 8. Which of these is a natural food for fish?
A) Biological covers
B) Soya bean cake
C) Sugar cane bagass
D) Rice molass
  • 9. 9. Actively moving aquatic organisms are called _______
A) Plankton
B) Benthos
C) Detritus
D) Necton
  • 10. 10. One of these indicates an adequate amount of phytoplankton in a fish pond
A) 20ppm hardness
B) 3mlphytoplankton/ 100l of pond water
C) 110% saturated total ammonia
D) A water transparency of 60cm
  • 11. 11. Which of these types of feeds is characteristic of an intensive fish culture?
A) Natural food
B) Supplementary feed
C) Complete feed
D) Fish
  • 12. 12. A dry feed has _______ moisture
A) 30%
B) 15%
C) 50%
D) 10%
  • 13. 13. Adoption of more feeding regime or frequency is necessary to _______
A) Reduce dissolved oxygen consumption of fish
B) Discourage uniformity in fish size
C) Encourage food wastage
D) Improve nutrient loss by leaching
  • 14. 14. Sinking feed are fed to fish
A) On entire pond area
B) At selected pond area
C) Either
D) Neither
  • 15. 15. What is the ratio of cement, sand and gravel for construction of a concrete pond?
A) 25%
B) 0.5 difference
C) 1:2:1
D) 1:2:4
  • 16. 16. The best soil for construction of an earthen pond has _______ amount of clay
A) 70%
B) 4%
C) 50%
D) 25%
  • 17. 17. One importance of the dike of an excavated pond is
A) High water holding capacity
B) Disallowing run off into the fish pond
C) Avoiding soil erosion
D) Good water drainage
  • 18. 18. A factor that ensures immediate sale of fish as soon as it attains the table/market size is _______
A) Fencing of pond area
B) Nearness to market
C) Fast growing species
D) Detailed survey of site
  • 19. 19. The required thickness of the floor and the wall plasters for a concrete pond are _____ and _______ respectively
A) 7.5cm-5cm
B) 5cm and 7.5-10cm
C) 5cm and 7.5cm
D) 7.5-10cm and 5cm
  • 20. 20. Which part of the pond maintains the water volume?
A) Monk
B) Dam
C) Spillway
D) Ditch
  • 21. 21. One of these fish species is less culturable in Nigeria
A) Tilapia niloticus
B) Chrysichthys nigrodigitatus
C) Clarias gariepinus
D) Gymnarchus niloticus
  • 22. 22. One reason for a 20g/ml carbondioxide level in a water recirculatory system is
A) Adequate photosynthesis
B) Microbial degradation
C) Supplementary feeding
D) Absence of buffer system
  • 23. 23. Pond water nitrogen content is measured in
A) Centimetre
B) Percentage saturation
C) Parts per million
D) Milligram per litre
  • 24. 24. At what level is water hardness maintained for cultured fish
A) 60cm
B) 110%
C) 20mg/l
D) 5ppm
  • 25. 25. In which of these containers is pond water regarded as pure?
A) Concrete pond
B) Earthen pond
C) Recirculatory pond
D) Plastic pond
  • 26. 26. Buffer systems are naturally available in
A) Plastic pond
B) Recirculatory pond
C) Earthen point
D) Concrete pond
  • 27. 27. The carrying capacity of an ecosystem is
A) The nutrient content
B) The interaction of lives with the non living environment
C) The types of lives present in it
D) The number of lives it can support
  • 28. 28. A fish cum cassava farmer will likely use high fiber feedstuffs for
A) Compost
B) Fish feed
C) Ration
D) Forage
  • 29. 29. One of these is wrong about natural foods
A) The are formulated/prepared
B) Examples are larvae and water lettus
C) They are life and dead foods
D) They can be initiated through decomposition
  • 30. 30. Which group of natural food is the worm?
A) Plankton
B) Benthos
C) Detritus
D) Necton
  • 31. 31. The quality and the quantity of plankton in a fish pond means
A) The behaviour and the number
B) The nutrient and the size
C) The species and the habitat
D) The type and the amount
  • 32. 32. One of these is not a supplementary feed of protein source
A) Fish meal
B) Rumen content
C) Groundnut cake
D) Wheat middling
  • 33. 31. Identify the option that is not a problem of too fine feed
A) Sinking ability
B) Disatisfaction
C) Wastage
D) Floating ability
  • 34. 32. Adopting Daily Feeding Rate in fish feeding means
A) Feeding fish to compensate for over stocking
B) Feeding fish with certain mass for a period of time
C) Feeding fish with certain mass to achieve a known body weight
D) Feeding fish with certain mass of its body weight
  • 35. 33. All except one determines the quantity of formulated feed for fish
A) Water temperature
B) Stocking rate
C) Natural food
D) None
  • 36. 34. A volume of 3ml/100l of pond water is a sentinel of adequate
A) Phytoplankton
B) Zooplankton
C) Artificial feed
D) Natural food
  • 37. 35. Machines called extruders make feed in form of
A) Syrup
B) Pellet
C) Mash
D) Mill
  • 38. 36. All except one is a problem due to sedimentation of solids in pond water
A) Beneficial bacteria are killed
B) It increases light penetration
C) It smothers fish eggs
D) Aquatic habitat turns land habitat
  • 39. 37. Photosynthesis occurs in the _______ of a plant's cell
A) Chroloplast
B) Cytoplasm
C) Ribosome
D) Mitochondrion
  • 40. 38. Dissolved oxygen utilization by fish is a function of all except________
A) None
B) Water temperature
C) Fish size
D) Fish metabolism
  • 41. 39. A 5ppm total ammonia at 50% change in temperature has an unionized ammonia content of _____ in a pond water
A) 1.5ppm
B) 2.3ppm
C) 2.5ppm
D) 1.3ppm
  • 42. 40. The pH tolerance range of cultured fish is
A) 6.5-9
B) 4-6.5
C) 9-10.5
D) 6-8
  • 43. 41. A type of pond built by creating a dam is called _______ pond
A) Excavated
B) Embarkment
C) Earthen
D) Concrete
  • 44. 42. A pond area of 500 square meters ideally contains _______ fish seeds/crops
A) 250
B) 750
C) 500
D) 1000
  • 45. 43. The best source of water for intensive aquaculture is
A) Lake
B) Stream
C) Well
D) Bore hole
  • 46. 44. The excavated area in pond construction is the _____
A) Reservoir
B) Dike
C) Dam
D) Core trench
  • 47. 45. Which part of a pond construction is built between the water source and the trench
A) In let
B) Out let
C) Spill way
D) Ditch
  • 48. 46. Liming of the pond serves the following except
A) Regulation of pH
B) Enriching the pond
C) Water retention
D) Sealing of leakage
  • 49. 47. Identify the right order of pond preparation
A) Draining-checking cracks-liming-fertilization
B) Draining-impoundment-liming-stocking
C) Draining- fertilization-liming-impoundment
D) Removing silt-checking cracks-liming-fertilization
  • 50. 48. One of these is built last during pond construction
A) Spillway
B) Trench
C) Dike
D) Dam
  • 51. 50. The percentage biomass that is ideal for calculating DFR is
A) 5%
B) 4.5%
C) 3%
D) 2%
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