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Coconut cake
  • 1. Which type of coconut is typically used in coconut cake?
A) Coconut water
B) Coconut milk
C) Shredded coconut
D) Whole coconut
  • 2. What type of flour is commonly used in coconut cake recipes?
A) Rice flour
B) All-purpose flour
C) Oat flour
D) Almond flour
  • 3. Which of these is often a garnish for coconut cake?
A) Marshmallows
B) Toasted coconut
C) Chocolate shavings
D) Fresh berries
  • 4. Which other fruit is often paired with coconut in desserts?
A) Strawberry
B) Pineapple
C) Apple
D) Banana
  • 5. How should coconut cake be stored after baking?
A) In an airtight container
B) In the refrigerator uncovered
C) At room temperature without a lid
D) In a plastic bag
  • 6. What type of eggs are commonly used in coconut cake?
A) Duck eggs
B) Large eggs
C) Quail eggs
D) Egg whites only
  • 7. What is a popular beverage pairing with coconut cake?
A) Black coffee
B) Piña colada
C) Green tea
D) Red wine
  • 8. How is coconut cake typically baked?
A) In layers
B) As a single round
C) In muffin tins
D) In a bundt pan
  • 9. What is a common liquid ingredient in coconut cake?
A) Coconut milk
B) Regular milk
C) Almond milk
D) Soy milk
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