A) Use of poison B) Use of fishing nets C) Use of traps D) Draining of water
A) Spoilt B) Short C) Fine D) Matured
A) Processing B) Harvesting C) Marketing D) Storage
A) Applying chemicals B) Exposing to dew C) Applying water D) Lubrication
A) Ventilation B) Enemies C) Drainage D) Offensive odour
A) Clay B) Sandy C) Rocky D) Loamy
A) Planting operation B) Post planting C) Practical operation D) Pre planting
A) Animals are prone to disease and pest infestation B) Crop residue can be fed to animals C) Crop residue can be plough to soil D) Farmers can be fed on balance diet
A) It prevent air penetration into the soil B) Materials decay to form organic manure C) It checks weed growth D) It conserves moisture
A) Mulching B) Supplying C) Thinning D) Staking
A) Allowed to remain uncultivated B) Cultivated annually C) Use for forest tree cultivation D) Cultivated for sometime and allowed to rest
A) Mamu river B) Sahel C) Derived D) Zamfara
A) Restaurant B) Cementry C) Hospital D) Recreational centre
A) Saki forest B) Oman forest C) Okomu forest D) Akali forest
A) Kaduna state B) Anambra state C) Ogun state D) Oyo state
A) Wild life B) Human being C) Domestic animals D) Livestock
A) Doctors B) Hunters C) Lawyers D) Dry cleaner
A) Wild animals B) Mammals C) Forest D) Vertebrates
A) Feather B) Ropes C) Gums D) Dyes
A) Tree B) Elephant C) Horse D) Bird
A) Humus which help in improving soil fertility B) Granite which help in building C) Clay which help in moulding D) Poison for the living organisms
A) Forest B) Livestock C) Crop rotation D) Mixed farming
A) Causing heavy rain fall B) Increasing wildlife C) Reducing body temperature D) Reducing evaporation of soil water
A) 15-20 B) 10-15 C) 25-30 D) 20-25
A) Recognise B) Encourage C) Discourage D) The best
A) Management B) Deforestation C) Exploitation D) Regulation
A) Afforestation B) Deforestation C) Exploitation D) Regulation
A) Free soluble, thick soluble B) Water soluble , fat soluble C) Wet soluble, dry soluble D) Normal soluble, abnormal soluble
A) Mineral yielding feeds B) Roughages C) Hay D) Supplements
A) Balance ration B) Normal ration C) Real ration D) Production ration |