A) Use of poison B) Use of traps C) Use of fishing nets D) Draining of water
A) Short B) Spoilt C) Fine D) Matured
A) Processing B) Storage C) Marketing D) Harvesting
A) Applying water B) Lubrication C) Exposing to dew D) Applying chemicals
A) Ventilation B) Enemies C) Offensive odour D) Drainage
A) Clay B) Loamy C) Rocky D) Sandy
A) Planting operation B) Post planting C) Practical operation D) Pre planting
A) Farmers can be fed on balance diet B) Crop residue can be fed to animals C) Animals are prone to disease and pest infestation D) Crop residue can be plough to soil
A) It conserves moisture B) It prevent air penetration into the soil C) It checks weed growth D) Materials decay to form organic manure
A) Mulching B) Supplying C) Thinning D) Staking
A) Allowed to remain uncultivated B) Use for forest tree cultivation C) Cultivated annually D) Cultivated for sometime and allowed to rest
A) Sahel B) Zamfara C) Derived D) Mamu river
A) Cementry B) Hospital C) Restaurant D) Recreational centre
A) Saki forest B) Oman forest C) Akali forest D) Okomu forest
A) Kaduna state B) Oyo state C) Ogun state D) Anambra state
A) Wild life B) Domestic animals C) Livestock D) Human being
A) Lawyers B) Dry cleaner C) Hunters D) Doctors
A) Wild animals B) Mammals C) Vertebrates D) Forest
A) Gums B) Ropes C) Feather D) Dyes
A) Bird B) Elephant C) Tree D) Horse
A) Clay which help in moulding B) Humus which help in improving soil fertility C) Granite which help in building D) Poison for the living organisms
A) Crop rotation B) Mixed farming C) Livestock D) Forest
A) Reducing evaporation of soil water B) Reducing body temperature C) Increasing wildlife D) Causing heavy rain fall
A) 10-15 B) 15-20 C) 20-25 D) 25-30
A) The best B) Encourage C) Discourage D) Recognise
A) Exploitation B) Management C) Regulation D) Deforestation
A) Afforestation B) Exploitation C) Regulation D) Deforestation
A) Wet soluble, dry soluble B) Normal soluble, abnormal soluble C) Free soluble, thick soluble D) Water soluble , fat soluble
A) Mineral yielding feeds B) Supplements C) Roughages D) Hay
A) Production ration B) Balance ration C) Real ration D) Normal ration |