A) Heifer B) Steer C) Dairy Calf D) Beef
A) Steer B) Cow C) Heifer D) Bull
A) Heifer B) Calf C) Bull D) Steer
A) Angus B) Brahman C) Hereford D) Holstein
A) Cow B) Steer C) Calf D) Heifer
A) Brahman B) Simmental C) Hereford D) Angus
A) Foaling B) Farrowing C) Calving D) Lambing
A) Holstein B) Hereford C) Charolais D) Angus
A) Wool production B) Milk production C) Meat production D) Draft power
A) Holstein B) Jersey C) Guernsey D) Ayrshire
A) Flocking B) Swarming C) Schooling D) Herding
A) Brahman B) Charolais C) Angus D) Hereford
A) Ear tags B) Tail docking C) Microchipping Horses D) De-clawing
A) Holstein B) Hereford C) Angus D) Brahman
A) Docking B) Shearing C) Tailing D) Dehorning
A) Coat Color B) Dewlap Size C) Hoof Size D) Tail Length
A) A castrated male bovine B) An intact male bovine C) A young female bovine D) An old female bovine
A) Hoof Color B) Coat Pattern C) Horn Shape D) Body Size
A) Naturally hornless B) Having very large horns C) Having horns that curve inward D) Having horns that point downward
A) Breeds that only produce one type of milk B) Breeds that cannot be cross-bred C) Breeds that are always born with horns D) Breeds developed by crossing two or more breeds
A) Condition Scoring B) Weight Measurement C) Pedigree Analysis D) Genetic Testing
A) Determining age B) Unique identification like a fingerprint C) Checking for diseases D) Estimating weight
A) Brahman B) Wagyu C) Belgian Blue D) Limousin
A) Nurse Cow B) Brood Cow C) Beef Cow D) Milking Cow
A) De-worming B) Finishing C) Weaning D) Gestation
A) Ayrshire B) Holstein C) Brown Swiss D) Guernsey
A) Body Condition Score B) Basic Cattle Statistics C) Breed Classification System D) Bovine Certification Standard
A) Belgian Blue B) Simmental C) Hereford D) Angus
A) Weaning B) Parturition C) Vaccination D) Gestation
A) Approximately 365 days B) Approximately 283 days C) Approximately 200 days D) Approximately 400 days |