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Provolone
Contributed by: Pratt
  • 1. What type of cheese is provolone?
A) Soft cheese
B) Hard cheese
C) Semi-hard cheese
D) Fresh cheese
  • 2. Which country is provolone cheese originally from?
A) Spain
B) France
C) Italy
D) Greece
  • 3. What milk is provolone cheese primarily made from?
A) Buffalo's milk
B) Goat's milk
C) Cow's milk
D) Sheep's milk
  • 4. Which region in Italy is famous for provolone cheese?
A) Tuscany
B) Emilia-Romagna
C) Campania
D) Lombardy
  • 5. What does 'piccante' mean in reference to provolone?
A) Creamy flavor
B) Mild flavor
C) Smoky flavor
D) Sharp flavor
  • 6. What is the appearance of provolone cheese?
A) Dark brown
B) Bright white
C) Deep orange
D) Pale yellow
  • 7. What is a common use for provolone cheese?
A) Brewing beer
B) Melting in dishes
C) Eating raw only
D) Making butter
  • 8. How is provolone traditionally aged?
A) Wrapped in cloth
B) Hanging in natural caves
C) Frozen
D) Stored in airtight containers
  • 9. Provolone cheese can be used in which of the following dishes?
A) Tacos
B) Sushi
C) Pizza
D) Ceviche
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