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JSS 3 Prevocational studies 3rd Test
Contributed by: College
  • 1. _ is a document received from supplier when goods are returned to them
A) Return outward
B) Inward journal
C) Sales journal
D) Return inward
  • 2. _ is a document which contains the daily records of business transactions
A) Farm inventory
B) Consumption record
C) Production records
D) Journal
  • 3. _ is a source document issued by the seller whenever the buyer has been undercharged
A) Invoice
B) Cash register
C) Journal
D) Debit note
  • 4. _ is a written order to a bank to pay a specific sum of money to a person or a company whose name appears on it
A) Receipt
B) Voucher
C) Cheque
D) Journal
  • 5. _ is a general book used to record all transactions both sales and purchases which do not pass through the book of original entry
A) General invoice
B) Receipt
C) General journal
D) Cash register
  • 6. A journal contains all the following except
A) The account to be debited
B) Description of events
C) The balance in the creditors account
D) The account to be credited
  • 7. _ is used to record goods bought on credit
A) Return inward
B) Purchase journal
C) Sales journal
D) Return outward
  • 8. _ is a record of all assets owned by the farmer and the cash value of the items
A) Consumption
B) Input records
C) Profit account
D) Farm inventory
  • 9. _ is a record which shows everything that is produced on the farm and how the farm runs
A) Input record
B) Production records
C) Purchase journal
D) Farm inventory
  • 10. Net profit is _
A) Purchase on the farm
B) Credit side minus debit side
C) Assets of the owner
D) Sales on the farm
  • 11. _ increases sales of goods
A) Condemnation
B) Consumption
C) Advertising
D) Discrimination
  • 12. Advertising may also be wasteful if not well handled by _
A) The owner
B) Seller
C) An expert
D) The consumer
  • 13. _ is a strategy aimed at reaching consumers without the need for some type of intermediary to establish the connection
A) Individual advertising
B) Direct advertising
C) Immediate advertising
D) Indirect advertising
  • 14. The cheapest among the media of advertising is _
A) Window display
B) Through cinema
C) Through television
D) Through radio
  • 15. _ can affect the price of agricultural products
A) Name of produce
B) All the opinions
C) Availability of produce always
D) Seasonality of produce
  • 16. _ is the technology of enclosing or protecting products for distribution, storage, sales and uses
A) Advertising
B) Pricing
C) Transportation
D) Packaging
  • 17. _ can be used for shopping packaging
A) Cartons
B) Baskets
C) Container
D) Crates
  • 18. Packaging material should _
A) Protect the quality and quantity of the product
B) Reduce the value of the product
C) Change the taste of the product
D) React with the product
  • 19. Examples of agricultural packaging materials are all except
A) Metal
B) Glass
C) Plastic
D) Clothes
  • 20. Proteins are made up of _ , _ and _
A) Sodium, hydrogen and magnesium
B) Carbon, hydrogen and nitrogen
C) Carbon, oxygen and sodium
D) Oxygen, sulphur and carbon
  • 21. The elements in proteins arrange theirselves in different combinations to form _
A) Atoms
B) Amino acids
C) Bromate
D) Starch
  • 22. Proteins are digested by enzymes called _
A) Protease
B) Potassium
C) Starch
D) Heat
  • 23. Most proteins are insoluble in _
A) Food
B) Gas
C) Oil
D) Water
  • 24. _ holds the fabric firmly in place of stitching
A) Bobbin
B) Needle clamp
C) Presser foot
D) Stool pin
  • 25. _ raises and lowers the needle
A) Presser foot
B) Thread guides
C) Bobbin case
D) Balance wheel
  • 26. _ regulates the tightness of the thread as it forms the stitch
A) Bobbin
B) Spool pin
C) Tension discs
D) Balance wheel
  • 27. _ burns easily inflame
A) Silk
B) Wool
C) Cotton
D) Nylon
  • 28. _ is the process of making the twisted fibres into yarn or thread
A) Dyeing
B) Drawing
C) Weaving
D) Spinning
  • 29. The characteristics of cotton are all except
A) Strong and durable
B) It shrinks when washed
C) Not easy to watch
D) Absorbs moisture quickly
  • 30. _ is the process of separating or removing cotton fibres from the seeds
A) Carding
B) Ginning
C) Cleaning
D) Bailing
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