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AIC JS 3 Science 3rd C.A for 2nd Term
Contributed by: College
  • 1. ___________ is the duration of an event
A) Repetitive event
B) Repetition
C) Time
D) Day
  • 2. One of the following is an example of time measuring device
A) Simple pendulum
B) Umpire
C) Speedometer
D) Thermometer
  • 3. An event which keep occuring every time is called___________
A) Event
B) Time
C) Repetitive event
D) Time event
  • 4. __________ is defined as the quantity of matter in a body that gives the exact value of a substance.
A) Mass
B) Length
C) Meter
D) Weight
  • 5. __________ are obtained when a solid is heated to its melting point and it's force of attraction are broken and it melt into liquid.
A) Gas
B) Solid
C) Liquid
D) Solid and gas
  • 6. Which of this is a property of gas?
A) They have lower kinetic energy compared to solid and liquid.
B) The degree of randomness is high
C) They possesses a strong cohesive force.
D) They do not fill the entire container in which they are
  • 7. Mass can never be zero
A) Ture
B) False
  • 8. Pressure law can be expressed mathematically as
A) P=V X T
B) P=T/V
C) P=V/T
D) P1/T1=P2/T2
  • 9. ___________ involves change of position of a body with time
A) Time
B) Distance
C) Motion
D) Force
  • 10. The to and fro movement of an object about a point is __________
A) Random motion
B) Circular motion
C) Translational motion
D) Oscillatory motion
  • 11. One of the following is not an example of treated water.
A) Pipe borne water
B) Distilled water
C) Chlorinated water
D) Spring water
  • 12. Water is of about ------ of the earth's surface while Oxygen is about ------ by mass of the earth's crust , the ocean and the air.
A) 21% and 80%
B) 80% and 55%
C) 70% and 21%
D) 100% and 0%
  • 13. Water accounts for ----- of the human body and is higher in many growing plants.
A) 80%
B) 70%
C) 21%
D) 1%
  • 14. Water that does not lather readily with soap is described as ---------
A) Hard water
B) Volatile waste
C) Semiliquid
D) Soft Waste water
  • 15. The following compounds cause hardness of water except ------
A) MgSO4
B) KClO3
C) CaSO4
D) Ca(HCO3)_2
  • 16. The maximum density of water is --------
A) 1 gcm-3
B) 100 gcm-3
C) 48 gcm-3
D) 2 gcm-3
  • 17. Oxygen is found free in the atmosphere forming about ......... by volume
A) 1%
B) 0.03%
C) 21%
D) 78%
  • 18. The most active constituent of the air -------
A) Oxygen
B) Impurities
C) Water vapour
D) Nitrogen
  • 19. Oxygen is prepared in the laboratory by thermal decomposition of ------
A) Pottasium trioxocholorate (v)
B) Potassium tetraoxochlorate (v)
C) Pottassium trioxocholorite (v)
D) Potassium trioxochlorate (v)
  • 20. Oxygen is the first element in group ------- of the periodic table.
A) Group VI
B) Group IV
C) Group V
D) Group VII
  • 21. From the division of lifespan, early stage adulthood is between -----
A) 40 - 59 years
B) 13 - 19 years
C) 0 - 19 years
D) 20 - 39 years
  • 22. Lack of protein in a die can cause a nutritional disease called ------
A) Kwarshiorkor
B) Kwaschiokor
C) Kwashiorkor
D) Kwashiokor
  • 23. In terms of the percentage composition of the food substances, a balanced diet should contain ------- of carbohydrate and -----of fats and oils.
A) 50% and 10%
B) 15% and 15%
C) 60% and 15%
D) 10% and 60%
  • 24. One of the following is not a way by which people cope with the death of a loved one.
A) Bearevement
B) Grief
C) Mourning
D) Moaning
  • 25. Different types of death include the following except........
A) Silicoshic
B) Necrobiosis
C) Somaticide
D) Necrosis
  • 26. The process of gradual cessation of life is called .......
A) Dying
B) Death
C) Necrosis
D) Brain death
  • 27. The test of food that shows red precipitate is ---------
A) Test for starch
B) Millon's test
C) Test for water
D) Biuret's test
  • 28. Sudan (iii) test is a food test for -------
A) Protein
B) Water
C) Starch
D) Fats and oil
  • 29. A red colouration appears before boiling, and a black precipitate is formed on boiling. This is a test for -------
A) Starch
B) Reducing sugar
C) Fats and oil
D) Protein
  • 30. All these are life-enhancing measures for and against ageing except......
A) Changing of skin colour
B) Good relationship with family
C) Adequate rest
D) Good nutrition
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