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AIC SS 2 Fisheries Revision Test
Contributed by: College
  • 1. 1. The artificial breeding of fish is geared towards ensuring survival of fish seeds far beyond what is obtainable in the wild
A) True
B) False
  • 2. 2. Spawning means _________
A) Nursing hatchinglings
B) Egg hatching
C) Brooding fries
D) Egg laying
  • 3. 3. Spawners can be enticed using all but one of the following
A) Putting happas at shallow areas
B) Placing nests in spawning grounds
C) Using nests in ponds
D) Making holes near spawning grounds
  • 4. 4. Spawning can be induced in tanks or happas using _______
A) Enzyme
B) Anti bodies
C) Ions
D) Hormone
  • 5. 5. Eggs for fertilization are obtained by _______
A) Capturing brooders during spawning season for striping
B) Administering hormone to selected brooders to spawn
C) Both
D) None
  • 6. 6. A female brood stock has these characteristics
A) Well rounded and soft abdomen
B) Production of sound off water
C) Rough pectoral fin
D) Protruded and reddish genital opening
  • 7. 7. A quality male brood stock releases milt when its abdomen is slightly pressed
A) No
B) Yes
  • 8. 8. Which hormone is used to induce spawning?
A) Gonadotropin
B) Oestrogen
C) Testosterone
D) Progesterone
  • 9. 9. The hormone for artificial induction of spawning is collected from ____
A) Testes
B) Pituitary
C) Ovary
D) Adrenal
  • 10. 10. Mature fish which is suitable for breeding is called ________
A) Shooter
B) Brood stock
C) Gravid fish
D) Spent fish
  • 11. 11. Small and medium size breeds are selected for breeding because
A) They produce more viable eggs
B) They produce few viable eggs
C) They utilize feed efficiently
D) They are quick to become spent
  • 12. 12. Pituitary gland is found in the ___
A) Abdomen
B) Head
C) Kidney
D) Neck
  • 13. 13. Pituitary gland can be collected from ______ fish
A) Life
B) Young
C) Dead
D) Freshly killed
  • 14. 14. The two ways of collecting pituitary are
A) Cutting the head open
B) Drilling into the head
C) Heating the heating
D) Pressing the head
  • 15. 15. Nursing the hatchling involves aeration and ________
A) Hatching
B) Spawning
C) Incubating
D) Feeding
  • 16. 16. Pond aeration uses the technique of _______
A) Allowing access to sun light
B) Keeping the water in motion
C) Sealing leakage in pond
D) Adding lime to the water
  • 17. 17. Aeration melts ice during winter
A) No
B) Yes
  • 18. 18. Aerauion causes water circulation thus it disallows presence of _______
A) Natural feed
B) Debris
C) Sun light
D) Dissolved oxygen
  • 19. 19. Water movement for aeration is attained by
A) Extreme heat
B) Pond leakage
C) Dribs from water fall
D) Use of aerator
  • 20. 20. Natural feed that move with water are called ___ _
A) Plankton
B) Debris
C) Worm
D) Nekton
  • 21. 21. Which of these initiate the growth of natural feed?
A) Liiming
B) Fertilization
C) Harvesting
D) Hypophysation
  • 22. 22. One of these is not a liming compound
A) Agricultural lime
B) Quick lime
C) Lime fruit
D) Slaked lime
  • 23. 23. Liming has this function in aquaculture
A) Aeration
B) Regulating pH
C) Purification
D) Pond leakage
  • 24. 24. The chemical formular of quick lime is _____
A) Ca(OH)2
B) O2
C) CaCO3
D) CaO
  • 25. 25. Supplementary feed are fed to hatchlings in _______ form
A) Powdery
B) Chip
C) Pellet
D) Crumble
  • 26. 26. How old is supplementary feed introduce to fries?
A) Six weeks
B) Four months
C) One week
D) Four days
  • 27. 27. Fish eggs hatch in ______ days
A) 5
B) 4
C) 7
D) 3
  • 28. 28. Which of these are fish seeds?
A) Hatchling
B) Juvenile
C) Larva
D) Fingerling
  • 29. 29. Bacterial diseases are ______
A) Both
B) None
C) Infectious
D) Non infectious
  • 30. 30. A sick fish show a _______ movement
A) Active
B) Passive
C) Normal
D) Darting
  • 31. 31. A fish that swims at the side of pond surface is ______
A) None
B) Healthy
C) Dead
D) Sick
  • 32. 32. One non infectious disease is _______
A) Fluid gut
B) Temperature shock
C) Reddish GIT
D) Spleen enlargement
  • 33. 33. Enlarged spleen is _______ infection
A) Bacterial
B) Fungal
C) Viral
D) Protozoan
  • 34. 34. Black coloured look is not a bacterial infection
A) Yes
B) No
  • 35. 35. Viral infections are ______
A) Both
B) Infectious
C) Non infectious
D) None
  • 36. 36. One important factor in hatchery design that can affect the society is
A) Production target
B) Waste disposal system
C) Water supply
D) Building materials
  • 37. 37. In hatchery design production target refers to
A) Level of feeding the fish
B) Size of water source
C) Amount of fish to rear
D) Water quality maintenance
  • 38. 38. The best source of water for fish culture is ______
A) Bore hole
B) Lagoon
C) Stream
D) Dam
  • 39. 39. Hatchery faculties include _______
A) Feed mill
B) Fish pond
C) Over head tank
D) Market
  • 40. 40. Hatchery budget means its
A) Site
B) Cost
C) Land scape
D) Layout
  • 41. 41. Adult fish is held in
A) Nursery pond
B) Brood stock tank
C) Quarantine centre
D) Production tank
  • 42. 42. Declaration of catch in fishing means
A) Fishing crafts used
B) Access to fishing ground
C) Time of fishing
D) Amount of fished fish
  • 43. 43. Pond should be close to the hatchery to avoid much stress
A) False
B) True
  • 44. 44. Breeding tank is where ______
A) Brooders are kept
B) Induction is done
C) Growers are raised
D) Fingerling are recieved
  • 45. 45. Fisher men are issued licence before they can have access to fishing grounds
A) No
B) Yes
  • 46. 46. Off season means _______ in a capture fishery
A) Time to start fishing
B) Fishing after a break
C) Time of zero fishing
D) Ban from fishing
  • 47. 47. Culture fishery is a societal issue because
A) It is an employment opportunity
B) The society is a target market
C) It is a potential breeding ground for mosquitoes
D) It is a neat profession
  • 48. 48. The most expensive process in aquaculture is _______
A) Feeding
B) Energy
C) Water supply
D) Medication
  • 49. 49. The enterprenuer in fish farming is the manager
A) False
B) True
  • 50. 50. Hatchery management is important because it reduces dependence on wild caught juvenile
A) False
B) True
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