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AIC SS 1 Fisheries 3rd Term Exam 2023/24
Contributed by: College
  • 1. 1. A major challenge in raising fish using the recirculatory system is ______
A) Need of buffering system
B) Build up of carbondioxied
C) Lethal increase in pH
D) Absence of photosynthesis
  • 2. 2. Which two fish water qualities analysis would be done by an expert who may not afford the cost of testing for all the water quality parameters?
A) Alkalinity and hardness
B) Turbidity and pH
C) Photosynthesis and respiration
D) Temperature and dissolved oxygen
  • 3. 3. Which of these is a natural food for fish?
A) Sugar cane bagass
B) Biological covers
C) Soya bean cake
D) Rice molass
  • 4. 4. Actively moving aquatic organisms are called _______
A) Detritus
B) Plankton
C) Necton
D) Benthos
  • 5. 5. One of these indicates an adequate amount of phytoplankton in a fish pond
A) 3mlphytoplankton/ 100l of pond water
B) A water transparency of 60cm
C) 20ppm hardness
D) 110% saturated total ammonia
  • 6. 6. Which of these types of feeds is characteristic of an intensive fish culture?
A) Fish
B) Complete feed
C) Supplementary feed
D) Natural food
  • 7. 7. A dry feed has _______ moisture
A) 30%
B) 50%
C) 15%
D) 10%
  • 8. 8. Adoption of more feeding regime or frequency is necessary to _______
A) Discourage uniformity in fish size
B) Improve nutrient loss by leaching
C) Encourage food wastage
D) Reduce dissolved oxygen consumption of fish
  • 9. 9. Sinking feeds are fed to fish
A) At selected pond area
B) Neither
C) Either
D) On entire pond area
  • 10. 10. What is the ratio of cement, sand and gravel for construction of a concrete pond?
A) 1:2:1
B) 25%
C) 0.5 difference
D) 1:2:4
  • 11. 11. The best soil for construction of an earthen pond has _______ amount of clay
A) 50%
B) 25%
C) 4%
D) 70%
  • 12. 12. One importance of the dike of an excavated pond is
A) High water holding capacity
B) Good water drainage
C) Disallowing run off into the fish pond
D) Avoiding soil erosion
  • 13. 13. A factor that ensures immediate sale of fish as soon as it attains the table/market size is _______
A) Nearness to market
B) Detailed survey of site
C) Fencing of pond area
D) Fast growing species
  • 14. 14. The required thickness of the floor and the wall plasters for a concrete pond are _____ and _______ respectively
A) 5cm and 7.5-10cm
B) 7.5-10cm and 5cm
C) 7.5cm-5cm
D) 5cm and 7.5cm
  • 15. 15. Which part of the pond maintains the water volume?
A) Monk
B) Ditch
C) Spillway
D) Dam
  • 16. 16. Buffer systems are naturally available in
A) Concrete pond
B) Recirculatory pond
C) Earthen point
D) Plastic pond
  • 17. 17. The carrying capacity of an ecosystem is
A) The nutrient content
B) The types of lives present in it
C) The interaction of lives with the non living environment
D) The number of lives it can support
  • 18. 18. A fish cum cassava farmer will likely use high fiber feedstuffs for
A) Ration
B) Compost
C) Fish feed
D) Forage
  • 19. 19. One of these is wrong about natural foods
A) They can be initiated through decomposition
B) Examples are larvae and water lettus
C) The are formulated/prepared
D) They are life and dead foods
  • 20. 20. Which group of natural food is the worm?
A) Detritus
B) Plankton
C) Benthos
D) Necton
  • 21. 21. The quality and the quantity of plankton in a fish pond means
A) The behaviour and the number
B) The type and the amount
C) The species and the habitat
D) The nutrient and the size
  • 22. 22. One of these is not a supplementary feed of protein source
A) Rumen content
B) Wheat middling
C) Fish meal
D) Groundnut cake
  • 23. 23. Identify the option that is not a problem of too fine feed
A) Floating ability
B) Disatisfaction
C) Wastage
D) Sinking ability
  • 24. 24. Adopting Daily Feeding Rate in fish feeding means
A) Feeding fish to compensate for over stocking
B) Feeding fish with certain mass for a period of time
C) Feeding fish with certain mass of its body weight
D) Feeding fish with certain mass to achieve a known body weight
  • 25. 25. All except one determines the quantity of formulated feed for fish
A) Natural food
B) Stocking rate
C) None
D) Water temperature
  • 26. 26. A volume of 3ml/100l of pond water is a sentinel of adequate
A) Natural food
B) Phytoplankton
C) Artificial feed
D) Zooplankton
  • 27. 27. Machines called extruders make feed in form of
A) Mash
B) Mill
C) Pellet
D) Syrup
  • 28. 28. All except one is a problem due to sedimentation of solids in pond water
A) It smothers fish eggs
B) Aquatic habitat turns land habitat
C) Beneficial bacteria are killed
D) It increases light penetration
  • 29. 29. Photosynthesis occurs in the _______ of a plant's cell
A) Chroloplast
B) Mitochondrion
C) Cytoplasm
D) Ribosome
  • 30. 30. Dissolved oxygen utilization by fish is a function of all except________
A) Fish metabolism
B) Fish size
C) Water temperature
D) None
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