A) To create a monopoly in the food industry
B) To increase sales without any purpose
C) To ensure that food products comply with Islamic dietary laws
D) To promote unhealthy eating practices

A) Bible
B) Bhagavad Gita
C) Quran
D) Torah

A) To increase production costs unnecessarily
B) To confuse consumers on purpose
C) To challenge religious beliefs
D) To avoid consuming food that is not permissible in Islam

A) Geographical restrictions on food sources
B) Treatment of animals before slaughter
C) Usage of spices in cooking
D) Inclusion of desserts in meals

A) To restrict consumer choices
B) To discourage diversity in food options
C) To promote non-Halal foods
D) To provide certification and regulation services

A) Europe
B) Asia
C) Middle East
D) Africa

A) Salami
B) Lamb
C) Ham
D) Bacon

A) Decreased interest in Halal food
B) Increased access to Halal food products worldwide
C) Limited availability of Halal food options
D) No impact on Halal food market

A) Throwing food events in marketplaces
B) Sacrificing an animal and sharing the meat with family, friends, and the needy
C) Distributing free meals at schools
D) Eating public dinners