A) Draining of water B) Use of poison C) Use of traps D) Use of fishing nets
A) Matured B) Short C) Spoilt D) Fine
A) Marketing B) Harvesting C) Storage D) Processing
A) Applying water B) Applying chemicals C) Lubrication D) Exposing to dew
A) Offensive odour B) Drainage C) Enemies D) Ventilation
A) Rocky B) Clay C) Loamy D) Sandy
A) Planting operation B) Practical operation C) Pre planting D) Post planting
A) Animals are prone to disease and pest infestation B) Crop residue can be plough to soil C) Farmers can be fed on balance diet D) Crop residue can be fed to animals
A) Materials decay to form organic manure B) It conserves moisture C) It prevent air penetration into the soil D) It checks weed growth
A) Supplying B) Staking C) Mulching D) Thinning
A) Allowed to remain uncultivated B) Cultivated annually C) Use for forest tree cultivation D) Cultivated for sometime and allowed to rest
A) Mamu river B) Zamfara C) Sahel D) Derived
A) Recreational centre B) Hospital C) Restaurant D) Cementry
A) Oman forest B) Okomu forest C) Akali forest D) Saki forest
A) Kaduna state B) Oyo state C) Anambra state D) Ogun state
A) Wild life B) Domestic animals C) Livestock D) Human being
A) Lawyers B) Hunters C) Doctors D) Dry cleaner
A) Vertebrates B) Wild animals C) Mammals D) Forest
A) Feather B) Ropes C) Dyes D) Gums
A) Elephant B) Horse C) Bird D) Tree
A) Poison for the living organisms B) Humus which help in improving soil fertility C) Granite which help in building D) Clay which help in moulding
A) Crop rotation B) Livestock C) Mixed farming D) Forest
A) Increasing wildlife B) Causing heavy rain fall C) Reducing body temperature D) Reducing evaporation of soil water
A) 20-25 B) 25-30 C) 10-15 D) 15-20
A) Discourage B) The best C) Recognise D) Encourage
A) Deforestation B) Regulation C) Exploitation D) Management
A) Deforestation B) Regulation C) Afforestation D) Exploitation
A) Free soluble, thick soluble B) Normal soluble, abnormal soluble C) Wet soluble, dry soluble D) Water soluble , fat soluble
A) Mineral yielding feeds B) Supplements C) Roughages D) Hay
A) Production ration B) Balance ration C) Real ration D) Normal ration |